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Summer screams an abundance of courgettes – and while I love to…
![](https://anneskitchen.lu/wp-content/uploads/2024/06/Summer-Galette-Web-160x200.jpg)
In this week’s Onperfekt box I received lots of early summer vegetables,…
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These are my absolute go-to crackers, which I make on a regular…
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You’d think that after a month of festive eating, people would feel…
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If, like most of Luxembourg, you’re eating raclette over the holidays, you…
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Looking for a simple and easy appetizer for the festive period? Well…
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For this month’s Dibbe Duo culinary adventures with Urlaub Saarland, I’m headed…
![](https://anneskitchen.lu/wp-content/uploads/2023/10/sparkling-apple-cake-160x200.jpg)
A super moist apple cake, made extra special with the addition of…
![](https://anneskitchen.lu/wp-content/uploads/2023/09/Japanese-Gromperekichelcher-Web-160x200.jpg)
Okonomiyaki is a very popular Japanese cabbage pancake from Hiroshima and Osaka….
![](https://anneskitchen.lu/wp-content/uploads/2023/09/leek-and-white-wine-pasta-160x200.jpg)
September is a big harvest month in Luxembourg, and for Luxembourg’s winemakers,…
![](https://anneskitchen.lu/wp-content/uploads/2023/08/Loaded-Fries-1-160x200.jpg)
🌭 Dibbe Duo Culinary Adventure: Exploring Kalinski’s Wurstwirtschaft in Saarbrücken 🍽️ For…
![](https://anneskitchen.lu/wp-content/uploads/2023/07/Aioli-Salmon-Skewers-2-160x200.jpg)
BBQ season is in full swing, so there’s never enough inspiration to…
![](https://anneskitchen.lu/wp-content/uploads/2023/07/Asian-Pasta-Salad-160x200.jpg)
A lovely summer pasta salad with an Asian twist: made with peanut…
![](https://anneskitchen.lu/wp-content/uploads/2023/05/Strawberries-and-Cream-Cupcakes-1-160x200.jpg)
Strawberries and cream is such a classic pairing! It instantly makes me…
![](https://anneskitchen.lu/wp-content/uploads/2023/04/Asparagus-Quiche-2-160x200.jpg)
This springtime quiche is lovely for when the first warm days come…
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Wäffelcher are Luxembourg’s most iconic cookies. These paper-thin, buttery rolled wafers are…
![](https://anneskitchen.lu/wp-content/uploads/2023/03/US-Pretzels-160x200.jpg)
It’s Bretzelsonndeg this Sunday, and while the tradition is to offer your…
![](https://anneskitchen.lu/wp-content/uploads/2023/03/Marshmallow-Cookies-1-160x200.jpg)
Run, because these cookies will get you hooked! Giant soft chocolate chip…
![](https://anneskitchen.lu/wp-content/uploads/2023/02/Meatloaf-Web-3-160x200.jpg)
I’m a big fan of nostalgic comfort food, so I’ve always been…
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My solution to left-over egg whites: the most amazing, soft Amaretti biscuits….
![](https://anneskitchen.lu/wp-content/uploads/2022/12/Sweetpotato-Bread-Wreath-Web-160x200.jpg)
An impressive bread wreath for a festive table! The yeasted bread rolls…
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Have you discovered Luxlait’s egg nog ice cream yet?! A seasonal limited…
![](https://anneskitchen.lu/wp-content/uploads/2022/12/Spekulatius-Decorations-Web-160x200.jpg)
For me, Spekulatius is a must during the festive season. These spiced…
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These mini muffins are made with kefir, which provide these muffins with…
![](https://anneskitchen.lu/wp-content/uploads/2022/11/Twice-Baked-Potato-Web-160x200.jpg)
Is there anything more comforting than a baked potato? Well, these twice-baked…
![](https://anneskitchen.lu/wp-content/uploads/2022/11/Pumpkin-Wheat-Risotto-2-160x200.jpg)
A creamy risotto is the ultimate comfort food on cold winter days….
![](https://anneskitchen.lu/wp-content/uploads/2022/10/Venison-Villa-Borg--160x200.jpg)
I love cooking with regional and seasonal ingredients, so when Urlaub Saarland…
![](https://anneskitchen.lu/wp-content/uploads/2022/10/Halloween-Poivron--160x200.jpg)
Halloween is around the corner, so if you want to cook something…
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The BLT is my ultimate go-to sandwich! Two toasted sandwich bread slices…
![](https://anneskitchen.lu/wp-content/uploads/2022/09/Poppy-Seed-Kniddelen-Web-1-160x200.jpg)
This recipe is a fusion of Luxembourg and Serbian cuisine. I had…
![](https://anneskitchen.lu/wp-content/uploads/2022/09/Linsen-Falafel-1-160x200.jpg)
I love cooking with regional and seasonal ingredients, so when Urlaub Saarland…
![](https://anneskitchen.lu/wp-content/uploads/2022/09/Wainzoossiss-Polenta-Web-1-160x200.jpg)
This recipe pairs our Luxembourgish Wäinzoossiss sausages with creamy polenta. Wäinzoossiss is…
![](https://anneskitchen.lu/wp-content/uploads/2022/09/Mirabelle-Gaufer-Web-1-160x200.jpg)
Who says waffles can only be sweet? For these waffles, I’ve combined…
![](https://anneskitchen.lu/wp-content/uploads/2022/08/IMG_5072-160x200.jpg)
I love cooking with regional and seasonal ingredients, so when Urlaub Saarland…
![](https://anneskitchen.lu/wp-content/uploads/2022/08/Salmon-Skewers-Web-160x200.jpg)
These simple salmon skewers are made in no time! And the marinade…
![](https://anneskitchen.lu/wp-content/uploads/2022/08/Tempura-Beans-160x200.jpg)
Did you know the Portuguese are to thank for Japanese tempura?! Well…
![](https://anneskitchen.lu/wp-content/uploads/2022/07/Currywurst-Web-1-160x200.jpg)
Who doesn’t like a currywurst? I’m giving this German classic a Luxembourgish…
![](https://anneskitchen.lu/wp-content/uploads/2022/07/Apricot-Lavender-Tart-2-160x200.jpg)
A lovely summer tart making the most of what’s in season: juicy…
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This lovely salad has everything to make it super addictive: grilled green…
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I absolutely love satay! On my many trips to Bangkok, I’ve often…
![](https://anneskitchen.lu/wp-content/uploads/2022/06/Oepsies-Web-2-160x200.jpg)
I’d never heard about Oepsies before my friends Nadine and Rupert made…
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Springtime on a plate! This risotto is the perfect springtime or summer…
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I don’t know anyone who doesn’t love a moelleux au chocolat. A…
![](https://anneskitchen.lu/wp-content/uploads/2022/05/Halloumi-Chorizo-Skewers-2-160x200.jpg)
Summer barbecues are the best! And these halloumi and chorizo skewers are…
![](https://anneskitchen.lu/wp-content/uploads/2022/05/Samourai-Baos-Web-1-160x200.jpg)
Bao Buns are the Asian answer to a burger. Fluffy steamed bread…
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Sometimes it’s nice to treat yourself to a decadent brunch. This French…
![](https://anneskitchen.lu/wp-content/uploads/2022/02/Chicken-Bacon-Pie-Web-2-160x200.jpg)
Each year on the 2nd February, one of my favourite Luxembourgish traditions…
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I love to cook with regional ingredients, so when Urlaub im Saarland…
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Aubergines are a magical vegetable. They are so versatile and their gentle,…
![](https://anneskitchen.lu/wp-content/uploads/2022/01/Miso-Bouneschlupp-Veggie-160x200.jpg)
How about a vegetarian twist on the traditional Bouneschlupp?! For this take…
![](https://anneskitchen.lu/wp-content/uploads/2021/12/Pea-and-Mint-Blinis-160x200.jpg)
These veggie bites make the perfect fingerfood for New Year’s Eve or…
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Make your festive table stand out with these cute little edible Xmas…
![](https://anneskitchen.lu/wp-content/uploads/2021/12/Thai-chicken-burger-Web-160x200.jpg)
An exotic burger with a spicy kick! This chicken burger is combining…
![](https://anneskitchen.lu/wp-content/uploads/2021/12/Courgette-Fritters-Aïoli-3-160x200.jpg)
These Aïoli Courgette Fritters make a perfect canapé for your Christmas Apéro!…
![](https://anneskitchen.lu/wp-content/uploads/2021/09/Butternut-Risotto-160x200.jpg)
An autumnal risotto made with woody mushrooms and sweet butternut squash. Perfect…
![](https://anneskitchen.lu/wp-content/uploads/2021/09/Kniddelen-1-Web-160x200.jpg)
Kniddelen are a true Luxembourg classic. These humble boiled dumplings are traditionally…
![](https://anneskitchen.lu/wp-content/uploads/2021/09/Butternut-Quiche-Web-1-160x200.jpg)
This quiche screams autumn! Packed with lovely roasted butternut squash, bacon lardons…
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Damson/Quetschen season is really such a lovely time. You will find damsons…
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I absolutely love frozen yoghurt, and I distinctly remember eating homemade frozen…
![](https://anneskitchen.lu/wp-content/uploads/2021/06/Watermelon-Feta-Salad-160x200.jpg)
This quick and refreshing salad screams of summer. I’m combining juicy watermelon…
![](https://anneskitchen.lu/wp-content/uploads/2021/06/Summer-Wäinzoossiss--160x200.jpg)
My Wäinzoossiss meatball pasta, which is on the cover of my ‘Flavours…
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To me, the taste of chargrilled asparagus is unbeatable! Paired with Manchego…
![](https://anneskitchen.lu/wp-content/uploads/2021/05/Cauliflower-Tabbouleh-160x200.jpg)
Tabbouleh is a refreshing herb salad from the Middle East, bursting with…
![](https://anneskitchen.lu/wp-content/uploads/2021/05/Cobbler-Neutral-2-160x200.jpg)
Looking for a super easy springtime treat?! Then my rhubarb and strawberry…
![](https://anneskitchen.lu/wp-content/uploads/2021/03/Kniddelen-with-Bacon-160x200.jpg)
Kniddelen are a true Luxembourg classic. These humble boiled dumplings are traditionally…
![](https://anneskitchen.lu/wp-content/uploads/2021/02/Kachkéis-Waffles-2-160x200.jpg)
These savory waffles are quite something! You basically mix the potato mash…
![](https://anneskitchen.lu/wp-content/uploads/2020/12/Cheese-Biscuits-160x200.jpg)
Turn your leftover cheese into a delicious appetizer! I don’t know about…
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Turn your leftover brioche into a decadent brunch! In December we love…
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Turn your leftover Xmas cookies into this amazing cake! Around Christmas I…
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Turn your leftover raclette cheese into these delicious cheesy spätzle! In Luxembourg…
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Spitzbuben are a typical German Christmas cookie: two buttery cookies sandwiched together…
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I love a good aubergine parmigiana – melting slices of aubergine layered…
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Don’t throw away a broccoli stem! In this Zero Waste video, I’m…
![](https://anneskitchen.lu/wp-content/uploads/2020/05/Old-Pastry-Muffins-Thumb-160x200.jpg)
In this Zero Waste video, I’m showing you how to turn your…
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Chicken Kiev was one of my university staples – we’d often buy…
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A Victoria Sponge cake is a very traditional British cake: two buttery…
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Summer rolls are a fantastic way to jazz up your salad routine!…
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Every springtime I get super excited about rhubarb. The delicate pink stalks…
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A fuss-free oven-baked pasta for busy weeknights! The little rice-shaped orzo pasta…
![](https://anneskitchen.lu/wp-content/uploads/2020/04/herb-crusted-salmon-with-baked-tomatoes-160x200.jpg)
This herb-crusted salmon is such a summery dish! Served with baked Provençal…
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This vanilla pannacotta with Amaretto strawberries is a super simple and lovely…
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Peanut butter and noodles?! Hell yes! A match made in heaven. These…
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Ah, Judd mat Gaardebounen, such an iconic Luxembourgish dish. A hearty meal…
![](https://anneskitchen.lu/wp-content/uploads/2020/03/Courgette-Fritters-Web-160x200.jpg)
I love fritters! In Luxembourg people go crazy for Gromperekichelcher – potato…
![](https://anneskitchen.lu/wp-content/uploads/2020/03/Kachkéis-Kniddelen-Luxlait-Web-160x200.jpg)
Kniddelen are a true Luxembourg classic. These humble boiled dumplings are traditionally…
![](https://anneskitchen.lu/wp-content/uploads/2020/03/x-Carrot-Dumplings-160x200.jpg)
I’ve been playing a bit with the ‘zero waste’ cooking idea –…
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Got some leftover breakfast pastries lingering around? These muffins are perfect to…
![](https://anneskitchen.lu/wp-content/uploads/2020/01/Wäinzoossiss-Meatball-Pasta-Web-160x200.jpg)
This recipe is a little nod to an Italian-American favourite: pasta with…
![](https://anneskitchen.lu/wp-content/uploads/2019/03/tomato-and-basil-ravioles-1-160x200.jpg)
Ravioles are one of my favourite quick mid-week meals. Think of them…
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Gromperekichelcher are arguably one of Luxembourg’s most beloved fun fair and Christmas…
![](https://anneskitchen.lu/wp-content/uploads/2019/03/x-raspberry-pannacotta-2-160x200.jpg)
Nothing beats a classic pannacotta. A milky sweet dessert that’s often paired…
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These little Luxembourg-shaped sandwiches are filled with a typical Luxembourg salad: Feierstengszalot….
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This ‘Tessiner Brottorte’ is a Swiss cake is a great means to…
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My love affair with green asparagus began in the UK, where you…
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Asparagus season is my springtime highlight! Unlike in the UK, where green…
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This lamb rack with feta crust and mint sauce reminds me very…
![](https://anneskitchen.lu/wp-content/uploads/2019/03/broccolini-160x200.jpg)
A vegetarian showstopping side! Broccoli with sesame sauce might sound weird, but…
![](https://anneskitchen.lu/wp-content/uploads/2019/01/asian-fish-cakes-1-160x200.jpg)
Fishcakes are a true British staple. Usually made with leftover mash and…
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Rieslingspaschtéit is a beloved Luxembourg meat pie that’s filled with white wine…
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I am partial to giving traditional Luxembourg dishes an international twist. Bouneschlupp…
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Coconut Pancakes with Mango Brunch for me means pancakes! I usually make…
![](https://anneskitchen.lu/wp-content/uploads/2018/12/OK-untitled-6790-1-160x200.jpg)
Wäinzoossiss Stuffing Balls In my search for some new Xmas fingerfood, I’ve…
![Lasagna placed on a table on a blue and white table cloth beside a wooden spoon](https://anneskitchen.lu/wp-content/uploads/2018/11/spinach-and-artichoke-lasagna-160x200.jpg)
Smoky Spinach and Artichoke Lasagna Baked pasta dishes are just super comforting,…
![](https://anneskitchen.lu/wp-content/uploads/2018/09/untitled-15-160x200.jpg)
This damson crumble tart is one of my favourite late summer tarts,…
![Plate of pure and slow-cooked beef cheeks with some winter decoration in a dark setting](https://anneskitchen.lu/wp-content/uploads/2017/12/-2.ulled-wine-beef-cheeks-parsnip-puree-festive-winter-160x200.jpg)
These mulled wine beef cheeks are the perfect winter comfort dish! Succulent…
![Muffin tin with six blueberry pastries on a wooden background](https://anneskitchen.lu/wp-content/uploads/2017/12/Baking-Blueberry-Coconut-Yoghurt-Muffins-3-160x200.jpg)
Super simple blueberry coconut yoghurt muffins! I always realize that muffins are…
![Two small soup bowls with courgetty curry soup and Indian bread](https://anneskitchen.lu/wp-content/uploads/2017/11/Curry-Courgette-Soup-Naan-Indian-4-160x200.jpg)
A quick and easy soup accompanied by pimped Indian naan bread. You…
![Tagine with couscous, almonds and prunes on a yellow cloth](https://anneskitchen.lu/wp-content/uploads/2017/11/Chicken-Tagine-Prunes-Middle-East-160x200.jpg)
An impressive dinner that cooks away on the stove without any intervention…
![](https://anneskitchen.lu/wp-content/uploads/2017/11/Wainzoossiss-Classic-160x200.jpg)
Usually Wäinzoossiss is served with buttery potato mash. But for this quick…
![Rolled-out dough on baking paper, topped with white sauce, gardenbeans, mini mozzarella balls and pork cubes](https://anneskitchen.lu/wp-content/uploads/2017/11/Judd-Pork-Gaardebounen-Flammkuchen-Luxembourg-3-160x200.jpg)
Judd mat Gaardebounen is as Luxembourgish as it gets. A hearty dish…
![Bowl with yellow curry, chicken, cashew nuts, zucchini noodles, cilantro and lemon wedges on a pink background with white bunnies](https://anneskitchen.lu/wp-content/uploads/2017/11/Thai-Chicken-Curry-Noodles-3-160x200.jpg)
This super simple Thai curry is so quick and easy to rustle…
![Curried chicken drumsticks with cucumber salad on a wooden plate](https://anneskitchen.lu/wp-content/uploads/2017/11/Indian-Chicken-Drumsticks-Cucumber-Raita-Salad-2-160x200.jpg)
These Indian drumsticks need overnight marinating, but the actual hands-on prep is…
![Three small pancakes toped with banana slices, on a grey plate with blueberries and a dollop of yoghurt](https://anneskitchen.lu/wp-content/uploads/2017/10/Blueberry-Banana-Pancakes-Vegetarian-Breakfast-3-160x200.jpg)
These flourless banana pancakes are a great alternative to my traditional blueberry…
![Plate with three potato pancakes, a mini apple compote bowl and mini bowl of cream](https://anneskitchen.lu/wp-content/uploads/2017/10/Sweet-Potato-Gromperekichelcher-Luxembourg-Vegetarian-3-160x200.jpg)
A twist on the beloved Luxembourg classic! These Gromperekichelcher are made with…
![](https://anneskitchen.lu/wp-content/uploads/2017/04/lamb-feta-crusted-rack-160x200.jpg)
Inspired by this week’s Mastercook, here is my recipe for a perfect…
![](https://anneskitchen.lu/wp-content/uploads/2017/03/Roulade-Beef-Luxembourg-160x200.jpg)
Sometimes there’s nothing more comforting than a classic beef roulade – stuffed…
![Verwuerelter](https://anneskitchen.lu/wp-content/uploads/2017/02/Verwuerelter-Carnival-Doughnuts-Luxembourg-2-160x200.jpg)
As soon as gloomy January is over, Luxembourg dives right into festive…
![Swedish Cinnamon buns](https://anneskitchen.lu/wp-content/uploads/2017/02/Kanelbullar-Swedish-Cinnamon-Buns-4-160x200.jpg)
A few years ago, Scandinavian bakeries started mushrooming in London, popping up…
![Kachkéis Fondue](https://anneskitchen.lu/wp-content/uploads/2016/12/x-0911-160x200.jpg)
Fondue is one of my favourite winter comfort foods. I can’t think…
![Cider Chicken with Hasselback Potatoes](https://anneskitchen.lu/wp-content/uploads/2016/12/x-1060-160x200.jpg)
When we were little we would often eat roast chicken with apple…
![Indian style lentil soup with naan bread](https://anneskitchen.lu/wp-content/uploads/2016/11/x-9500-160x200.jpg)
Often specked with slices of Mettwurscht or bacon lardons, Luxembourg Lënsenzopp makes…
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You can’t imagine my excitement when I created these patriotic Luxembourg-shaped cookies!…
![Fortune Cookie Wäffelcher](https://anneskitchen.lu/wp-content/uploads/2016/10/x-4039-160x200.jpg)
I think many Luxembourgers have fond memories of making Wäffelcher at their…
![Mini Bacalhau Bouchées](https://anneskitchen.lu/wp-content/uploads/2016/10/x-9896-160x200.jpg)
There is a large Portuguese community in Luxembourg Over 100.000 residents are…
![Green Potato salad and sausages](https://anneskitchen.lu/wp-content/uploads/2016/10/x-8383-160x200.jpg)
Luxembourg is a country that loves potatoes, and I can’t imagine any…
![Rieslingspaschtéit](https://anneskitchen.lu/wp-content/uploads/2016/09/x-2046-160x200.jpg)
Yes, you could say this is a bastardized version of Luxembourg’s beloved Rieslingspaschtéit….
![](https://anneskitchen.lu/wp-content/uploads/2016/09/x-8781-160x200.jpg)
Judd mat Gaardebounen is as Luxembourgish as it gets. A hearty dish…
![](https://anneskitchen.lu/wp-content/uploads/2015/04/x-0150-160x200.jpg)
Ah, jerk chicken! Fragrant, spiced, rum-laced barbecued chicken from Jamaica – sunshine…
![](https://anneskitchen.lu/wp-content/uploads/2016/08/x-6423-2-160x200.jpg)
Ah there’s nothing I love more than a good chewy peanut butter…
![](https://anneskitchen.lu/wp-content/uploads/2016/08/x-1195-160x200.jpg)
I like hearty salads that can be a meal in themselves. There’s…
![Spinach polpette and slaw pitas with cashew mayo](https://anneskitchen.lu/wp-content/uploads/2016/06/x-60182-160x200.jpg)
Meatballs are a great thing, be it in pasta, sandwiches or just…
![Italian panzanella salad](https://anneskitchen.lu/wp-content/uploads/2016/06/x-4062-2-160x200.jpg)
This bread salad is bursting with summery flavours: sweet peaches, ripe tomatoes,…
![Luxembourgish Flintstone Salad](https://anneskitchen.lu/wp-content/uploads/2016/05/x-3612-160x200.jpg)
Féierstengszalot is a beloved Luxembourgish classic. It literally translates to “Flintstone salad”,…
![](https://anneskitchen.lu/wp-content/uploads/2016/05/x-5-160x200.jpg)
Roast chicken is the stuff that dreams are made of! I remember…
![Greek halloumi salad](https://anneskitchen.lu/wp-content/uploads/2016/05/x-3164-160x200.jpg)
Halloumi is a Cypriot cheese made from a mixture of goat’s, sheep’s…
![Whisky carrots with honey](https://anneskitchen.lu/wp-content/uploads/2016/03/x-1417-160x200.jpg)
Inspired by this week’s Mastercook, here’s my side dish with whisky. Whisky…
![Decadently moist chocolate orange cake](https://anneskitchen.lu/wp-content/uploads/2016/01/x-8133-160x200.jpg)
This cake is absolutely stunning: there’s no flour or nuts in it,…
![Butternut Squash Pasta with Sage and Goat’s Cheese](https://anneskitchen.lu/wp-content/uploads/2015/12/x-5703-2-160x200.jpg)
This autumnal pasta dish is really quick and easy to whip and…
![](https://anneskitchen.lu/wp-content/uploads/2015/10/x-4649-160x200.jpg)
Dumplings! What’s not to love about these Chinese goody-bags, stuffed with all…
![](https://anneskitchen.lu/wp-content/uploads/2015/09/x-4620-160x200.jpg)
Sometimes it’s just great to open the fridge, browse what’s inside and…
![Baked feta with cherry tomatoes and bread salad](https://anneskitchen.lu/wp-content/uploads/2015/07/x-4484-160x200.jpg)
Those who know me know that I’m a massive halloumi fan. Grilled,…
![New potatoes with quark and cucumber salad](https://anneskitchen.lu/wp-content/uploads/2015/08/x-1889-2-160x200.jpg)
Sometimes in the height of summer it’s great to just enjoy a…
![Spelt Pasta with Broccoli Pesto](https://anneskitchen.lu/wp-content/uploads/2015/07/x-1822-2-160x200.jpg)
People always associate pesto with basil and pinenuts, but there are so…
![Japanese soba noodles with smoky dipping sauce](https://anneskitchen.lu/wp-content/uploads/2015/07/x-4405-160x200.jpg)
It might sound strange at first – cold noodles?! But hear me…
![](https://anneskitchen.lu/wp-content/uploads/2015/07/Pancakes-160x200.jpg)
These thick little pancakes combine sweet and salty delights and are great…
![Pork Scratchings with Apple Sauce](https://anneskitchen.lu/wp-content/uploads/2015/07/x-2896-160x200.jpg)
Pork scratchings are one of those weird British pub snacks which are…
![Cheese and salami muffins](https://anneskitchen.lu/wp-content/uploads/2015/07/x-2024-2-160x200.jpg)
Savoury muffins are the perfect picnic treats, and what’s most amazing is…
![](https://anneskitchen.lu/wp-content/uploads/2015/07/Elderflower-Cocktail-160x200.jpg)
This is a lovely refreshing summer cocktail, made with elderflower syrup, white…
![Coconut Rice Pudding with Raspberries](https://anneskitchen.lu/wp-content/uploads/2015/06/x-2-21-160x200.jpg)
This lovely Asian-inspired rice pudding makes for a really comforting dessert or…
![Ham-wrapped asparagus with a strawberry basil fizz](https://anneskitchen.lu/wp-content/uploads/2015/05/x-7749-3-160x200.jpg)
As the days grow a bit warmer and sunnier, it’s quite tempting…
![Summer Salad Rolls with carrot ginger dip](https://anneskitchen.lu/wp-content/uploads/2015/05/x-9808-160x200.jpg)
During my trip through Vietnam earlier this year, I ate a hell…
![Peanut Butter Ice Cream Sandwiches](https://anneskitchen.lu/wp-content/uploads/2015/04/x-0291-160x200.jpg)
These ice cream sandwiches make a fun dessert or afternoon treat. I…
![Beetroot Apple Soup with Fennel Goat's Cheese Croutons](https://anneskitchen.lu/wp-content/uploads/2015/03/x-9864-160x200.jpg)
Winter is on the way out. I wake up to birdsong in…
![](https://anneskitchen.lu/wp-content/uploads/2015/03/x-7379-2-160x200.jpg)
These two cocktails – one with alcohol and the other without –…
![](https://anneskitchen.lu/wp-content/uploads/2015/03/x-8445-160x200.jpg)
This week’s Mastercook challenge was all about keeping it monochrome. We want…
![](https://anneskitchen.lu/wp-content/uploads/2015/02/x-8080-160x200.jpg)
This week’s Mastercook was all about preparing duck breast with a risotto…
![](https://anneskitchen.lu/wp-content/uploads/2015/02/x-7859-160x200.jpg)
This week’s Mastercook challenge involved cooking a dish fit for a romantic…
![](https://anneskitchen.lu/wp-content/uploads/2015/02/x-6764-160x200.jpg)
Ah, there’s nothing better than this glorious steak taco: juicy grilled steak,…
![](https://anneskitchen.lu/wp-content/uploads/2015/02/x-7538-2-160x200.jpg)
This week’s Mastercook challenge was all about creating a yummy buffet for…
![](https://anneskitchen.lu/wp-content/uploads/2015/02/x-7189-2-160x200.jpg)
People always associate barbecues with summer – but for this season of…
![](https://anneskitchen.lu/wp-content/uploads/2015/01/x-5449-2-160x200.jpg)
This dish was inspired by the vegan challenge on Mastercook. Vegan food…
![](https://anneskitchen.lu/wp-content/uploads/2015/01/x-7102-2-160x200.jpg)
In the second episode of Mastercook, the challenge was to make an…
![](https://anneskitchen.lu/wp-content/uploads/2014/12/x-3599-3-160x200.jpg)
This dessert is a real winter warmer! A boozy ice cream laced…
![](https://anneskitchen.lu/wp-content/uploads/2014/12/x-5870-2-160x200.jpg)
As any good Luxembourger, I have a fond place in my heart…
![](https://anneskitchen.lu/wp-content/uploads/2014/12/x-5432-2-160x200.jpg)
There are so many great drinks occasions in December that it’s good…
![](https://anneskitchen.lu/wp-content/uploads/2014/11/x-9578-160x200.jpg)
Kaiserschmarrn is actually an Austrian dish but you find it on many…
![](https://anneskitchen.lu/wp-content/uploads/2014/11/x-9856-160x200.jpg)
This is a classic German vegetarian dish and proper autumn comfort food….
![](https://anneskitchen.lu/wp-content/uploads/2014/11/x-8335-160x200.jpg)
The Germans wholeheartedly embrace pumpkin season, and most cafés will have pumpkin…
![](https://anneskitchen.lu/wp-content/uploads/2014/11/x-9338-160x200.jpg)
Bouneschlupp is a token Luxembourg soup and there are as many versions…
![](https://anneskitchen.lu/wp-content/uploads/2014/10/x-1005-160x200.jpg)
This is one of my favourite Turkish dishes. Translated literally, Imam Bayildi…
![](https://anneskitchen.lu/wp-content/uploads/2014/10/x-0582-160x200.jpg)
There’s nothing better than a freshly baked Turkish pizza, or Lahmacun. Topped…
![](https://anneskitchen.lu/wp-content/uploads/2014/10/x-9048-160x200.jpg)
Traditionally, Turkish cigara börek are filled with feta and parsley but I…
![](https://anneskitchen.lu/wp-content/uploads/2014/09/x-3222-160x200.jpg)
I’m a big fan of deep-fried sweet pastries: doughnuts, Berliner, Verwuerelter –…
![](https://anneskitchen.lu/wp-content/uploads/2014/09/x-3080-160x200.jpg)
I admit that this is a slightly unusual combination. While salt and…
![](https://anneskitchen.lu/wp-content/uploads/2014/09/x-0743-160x200.jpg)
Spain prides itself on its seafood and the north-western region of Galicia…
![](https://anneskitchen.lu/wp-content/uploads/2014/09/Croquetas-160x200.jpg)
There’s nothing more satisfying than biting into a freshly fried croqueta: crunchy,…
![](https://anneskitchen.lu/wp-content/uploads/2014/01/x-7999-160x200.jpg)
One of our token Luxembourg dishes is Bouneschlupp – a brothy soup…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-7935-160x200.jpg)
There’s no beating about the bush, a stuffed bird is the must-have…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-7806-160x200.jpg)
This is a really impressive festive starter – the vibrant colour of…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-7485-2-160x200.jpg)
This cocktail just tastes of Christmas! Orange, cinnamon and bubbly make this…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-7556-2-160x200.jpg)
The flavor-combinations of this appetizer might sound a bit random, but they…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-2308-160x200.jpg)
What would Christmas be without a turkey? I’ve decided to steer away…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-9696-160x200.jpg)
What would Christmas be without proper traditions? In our family, the one…
![](https://anneskitchen.lu/wp-content/uploads/2013/12/x-8042-160x200.jpg)
I love Christmas time baking, but after years of making Zimtsterne, Vanillekipferl…
![](https://anneskitchen.lu/wp-content/uploads/2013/11/x-0421-160x200.jpg)
There’s nothing more comforting than a lovely crumble on a cold day….
![](https://anneskitchen.lu/wp-content/uploads/2013/10/xIMG_8201-160x200.jpg)
Let me be straight, these are the world’s best brownies! Gooey and…
![](https://anneskitchen.lu/wp-content/uploads/2013/10/Porridge-3-160x200.jpg)
I can’t think of anything more comforting than starting the day with…
![](https://anneskitchen.lu/wp-content/uploads/2013/09/xIMG_2792-160x200.jpg)
Seriously, who could say ‘non’ to a macaron?! These melting little delicacies…
![](https://anneskitchen.lu/wp-content/uploads/2013/09/xFish-and-Chips-160x200.jpg)
There’s nothing more British than a portion of fish and chips. Traditionally,…
![Courgette Feta Rolls](https://anneskitchen.lu/wp-content/uploads/2013/07/xZT7B1223.jpg)
It’s been a hell of a looooooong time since I last shared…
![Pan-fried Scallops with creamy vegetables](https://anneskitchen.lu/wp-content/uploads/2013/03/xIMG_9333.jpg)
Right, I’m back. Just popped out to get some scallops for a…
![Lentil Stew](https://anneskitchen.lu/wp-content/uploads/2013/01/xIMG_71921.jpg)
Snow in London! Lots and lots of snow! Yes, my little terrace…
![Zimtsterne, Cinnamon Star Cookies, Christmas Baking, Recipe](https://anneskitchen.lu/wp-content/uploads/2012/11/xIMG_3313.jpg)
So, I guess Christmas magic has arrived and everyone is in a…
![](https://anneskitchen.lu/wp-content/uploads/2012/11/xIMG_3045-2-160x200.jpg)
Phew, what a few weeks! It’s been so busy that I kind…
![Quetschentaart - Luxembourgish plum tart](https://anneskitchen.lu/wp-content/uploads/2012/09/xIMG_0635.jpg)
Quetschentaart, one of the classics of Luxembourgish baking. The simple fruit tart…
![](https://anneskitchen.lu/wp-content/uploads/2012/09/xIMG_0545-160x200.jpg)
As the days start growing colder again, and the brief summer is…
![](https://anneskitchen.lu/wp-content/uploads/2013/09/xIMG_7486-160x200.jpg)
Right folks, the sun’s out, the thermometer is rising and it’s right…
![](https://anneskitchen.lu/wp-content/uploads/2012/08/xIMG_0018-3-160x200.jpg)
Phew, the Olympic Games are over! What a crazy time that was!…
![](https://anneskitchen.lu/wp-content/uploads/2012/05/xIMG_6484-160x200.jpg)
I love carrot salads. Well, not really. I actually never liked carrots,…
![](https://anneskitchen.lu/wp-content/uploads/2012/04/xIMG_5117-2-160x200.jpg)
Hey you! Fed up with the ongoing rain? Desperate for some sunshine…
![](https://anneskitchen.lu/wp-content/uploads/2012/04/xIMG_4346.jpg)
I couldn’t actually care less about Easter. Seriously, it’s just some religious…
![](https://anneskitchen.lu/wp-content/uploads/2012/03/xIMG_3620-160x200.jpg)
Right, what is the nicest, most delicious treat in the world that…
![](https://anneskitchen.lu/wp-content/uploads/2012/02/xIMG_2825-160x200.jpg)
Horray, it’s pancake day in the UK! For one day, the whole…
![](https://anneskitchen.lu/wp-content/uploads/2012/02/xIMG_2392.jpg)
I absolutely love doughnuts. I guess it’s hard to beat deep-fried batter…
![](https://anneskitchen.lu/wp-content/uploads/2012/02/xIMG_1943.jpg)
Snow! It’s snowing in London. After spending 3 weeks in Southeast Asia,…
![](https://anneskitchen.lu/wp-content/uploads/2011/12/xIMG_5255.jpg)
It’s time for another festive recipe! This time, I’d like to introduce…
![](https://anneskitchen.lu/wp-content/uploads/2011/11/xIMG_5164.jpg)
So it’s time to start thinking about Christmas gifts! Oxford street is…
![](https://anneskitchen.lu/wp-content/uploads/2011/07/xIMG_4015.jpg)
I’m always trying to master new cooking techniques. Like any proper foodie,…
![](https://anneskitchen.lu/wp-content/uploads/2011/06/xIMG_36391-160x200.jpg)
Well, this is supposed to be summer. I keep on endlessly repeating…
![](https://anneskitchen.lu/wp-content/uploads/2011/06/xIMG_3499.jpg)
Right guys, it’s salad time! After the EHEC/ecoli thread is finally over,…
![](https://anneskitchen.lu/wp-content/uploads/2010/12/xxIMG_2191.jpg)
Merry Christmas everyone! I hope you can all enjoy this beautiful day!…
![](https://anneskitchen.lu/wp-content/uploads/2010/12/xIMG_1020.jpg)
I haven’t been baking this month! At all! Usually during the pre-Christmas…
![](https://anneskitchen.lu/wp-content/uploads/2010/11/xIMG_97261-160x200.jpg)
Is there anything more British than afternoon tea?! Vintage crockery, old-school teapots…
![](https://anneskitchen.lu/wp-content/uploads/2010/10/xIMG_9411.jpg)
The best about this season? Soup! Lots of it. In all variations,…
![](https://anneskitchen.lu/wp-content/uploads/2010/09/xIMG_8939.jpg)
I can’t help but say I’m kind of enjoying that summer’s come…
![](https://anneskitchen.lu/wp-content/uploads/2010/08/xIMG_7598.jpg)
Do you know that 6 o’clock feeling? Getting out of work, feeling…
![](https://anneskitchen.lu/wp-content/uploads/2010/05/xIMG_5215.jpg)
It’s rhubarb time! How fantastic is this? I love rhubarb! With its…
![](https://anneskitchen.lu/wp-content/uploads/2010/05/IMG_4778-e1274620495713.jpg)
This weekend it felt like summer in London. 26 degrees and not…
![](https://anneskitchen.lu/wp-content/uploads/2010/05/IMG_4604-e1274253908230.jpg)
Breakfast bores me. I’m not talking about fabulous weekend pancakes or laid-back…
![](https://anneskitchen.lu/wp-content/uploads/2010/04/IMG_3732-e1271704610781.jpg)
These little cute cakes were not supposed to be made. They were…
![](https://anneskitchen.lu/wp-content/uploads/2010/04/IMG_3269-e1270307264567.jpg)
I finally got a well-deserved break from all the stress in London….