• Bacalhau com Broa with my Twist

  • Pulled wild boar tacos

  • Portuguese Tomato Rice with Friture de la Moselle

  • Easy Flatbreads with spiced yoghurt dip

  • Einer Wenzerpasta

  • Lemon Poppy Seed Muffins

  • Seeded Crackers with spiced yoghurt dip

  • White wine Beef Stew with Buckwheat Couscous

  • Get my new book and bake with me!

  • Luxembourg Sandwiches Wide

  • Marmorkuch Wäffelcher

  • Wildly delicious: Greek Venison Skewers

  • Cheesy Courgette Gratin

  • Portuguese Alheira Quiche

  • Take 5: Courgette Fritters

  • Francesinha with a Luxembourgish twist

  • My Lisbon Places

  • My Spice Duo - perfect for your kitchen!

  • Bake the country: Luxembourg Cookie Cutters

  • National Day Food: Luxembourg Sandwiches for National Day

Welcome to Anne's Kitchen

2vo3hggrWell hello… My mission in life is to bring culinary inspiration to your home! Put on your apron, and let’s get started!

All the recipes on here are super easy to make – I might have trained at Ducasse in Paris, but I still love to create simple, straight-forward recipes that anyone can make at home!

I’m from Luxembourg and I lived in London for 12 years – which has heavily influenced my style of cooking. I love anything British, baking is my second nature and Asian food has always had a fond place in my heart. Have a browse through the recipe index and let yourself be inspired by my mouthwatering and simple recipes. There’s also a hell of a lot of Luxembourgish recipes (often with a little twist).

I also hope to inspire you through my TV Show, in which I travel around the world and cook yummy food in my little kitchen. Some expats even use the show to learn Luxembourgish, which makes me very proud.

So, I hope to provide you with plenty of inspiration. Happy Cooking!

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