This is the easiest focaccia you’ll ever make! It doesn’t require any…

Exotic Indian meat skewers — tender, smoky, full of spice and made…

Summer on a slice of bread! Grilled peaches, smoky burrata, fresh basil……

At the Foire Agricole, I stopped by the stall of the FSHCL…

Tomato Tonnato? Yes, think vitello tonnato sauce, paired with the juiciest colourful…

My sunny twist on the classic Portuguese meia desfeita — saffron-marinated bacalhau,…

Lavender is just beautiful to use in baking, but I know many…

Thai lettuce cups — but make them wild. Grilled wild boar, loads…

This salad is one of my go-to summer salads, it’s just so…

Pepper-crusted wild boar, smoky courgette ribbons, and a cooling lemony yoghurt dip…

Bacalhau com Broa – flaky Portuguese cod with a crunchy cornbread crust…

Ever had tacos… with wild boar? Well, this is a game changer….

Crispy Moselle fish meets brothy Portuguese tomato rice – two culinary traditions…

This might be the easiest bread you’ll ever make. Soft, golden flatbreads…

These Lemon Poppy Seed Muffins are light, fragrant, and have just the…

These seeded crackers with a spiced sheep’s yoghurt dip are a perfect…

Local venison meets Mediterranean vibes. This simple, flavour-packed recipe brings together sustainably…

Kachkéis lovers, this one’s for you! Pasta with a super cheesy Kachkéis…

Arroz de marisco – Portuguese seafood rice – is one of my…

In a hurry and looking for quick mid-week meals? I’ve paired up…

This is the easiest, no-knead focaccia ever! Yes, you heard it right,…

Swiss chard is one of those vegetables that are hard to get…

Kohlrabi is one of those veggies that often gets neglected – not…

This courgette gratin has even got the most hard-core meat-eater convinced! It’s…

I’m always frustrated by puff pastry cheese twists you buy in the…

A lovely super easy bowl of pasta that’s perfect for summer lunches….

Summer screams an abundance of courgettes – and while I love to…

In this week’s Onperfekt box I received lots of early summer vegetables,…

Bamkuch is Luxembourg’s most iconic celebration cake and it’s also the country’s…

These are my absolute go-to crackers, which I make on a regular…

Bring this Spanish-inspired pasta salad to your next BBQ, and it’s guaranteed…

In the summer of 2023, I spent a week at my friends’,…

I think most of us are ‘cookied out’ at the beginning of…

Ah, what a classic! Carrot cake is one of the most popular…

Fries lovers, listen up! We all know that the Belgians make some…

Lunchbox boredom?! Well, here’s one of my favourite pasta salads ever –…

Plan your next taco night with these veggie sweetcorn tacos. Paired with…

How about a boozy sorbet on a hot day?! This mirabelle sorbet…

I can’t think of summer in Luxembourg and not think of mirabelles!…

A super simple pasta salad that’s perfect on a sunny day. Grilled…

This summery tomato tart is a take on my mum’s tarte au…

BBQ season is in full swing, so there’s never enough inspiration to…

A lovely summer pasta salad with an Asian twist: made with peanut…

I don’t know about you, but I seem to have an abundance…

Savoury cakes are something wonderful. A bit like a quiche, you can…

This chicken is the bomb! My friend Farzam made it for his…

Who says waffles can only be sweet? For these waffles, I’ve combined…

This is the perfect late summer soup! Super simple, smoky and amazingly…

These simple salmon skewers are made in no time! And the marinade…

Did you know the Portuguese are to thank for Japanese tempura?! Well…

These buns were inspired by a trip to Georgia, a country with…

Who doesn’t like a currywurst? I’m giving this German classic a Luxembourgish…

A lovely summer tart making the most of what’s in season: juicy…

This lovely salad has everything to make it super addictive: grilled green…

I absolutely love satay! On my many trips to Bangkok, I’ve often…

I’d never heard about Oepsies before my friends Nadine and Rupert made…

Quiche is an absolute staple in my house – I regularly make…

Springtime on a plate! This risotto is the perfect springtime or summer…

I don’t know anyone who doesn’t love a moelleux au chocolat. A…

Summer barbecues are the best! And these halloumi and chorizo skewers are…

Bao Buns are the Asian answer to a burger. Fluffy steamed bread…

I really love crackers and cheese! In the UK I would always…

This chicken döner is the bomb! Lovely spiced chicken is paired with…

I love pairing the aromatic flavour of tarragon with fish, so these…

This salad makes me happy. It’s packed with freshness: zingy herbs, crunchy…

A super moist cake made with leftover fruit or veg and any…

An exotic burger with a spicy kick! This chicken burger is combining…

I absolutely love frozen yoghurt, and I distinctly remember eating homemade frozen…

Shakshuka is a dish of baked eggs, commonly found in the Middle…

This halloumi and broccoli bowl makes for a lovely light lunch. The…

This quick and refreshing salad screams of summer. I’m combining juicy watermelon…

My Wäinzoossiss meatball pasta, which is on the cover of my ‘Flavours…

Hooray, Luxembourgish National Day is coming up on the 23rd of June….

To me, the taste of chargrilled asparagus is unbeatable! Paired with Manchego…

Tabbouleh is a refreshing herb salad from the Middle East, bursting with…

Looking for a super easy springtime treat?! Then my rhubarb and strawberry…

This is a great dessert for lazy summer days – really quick…

You might not know Kathi rolls yet, but I’m sure it’s going…

A lovely dish to celebrate the end of summer! As September is…

There are so many good regional dishes in the South of France,…

I really love dumplings and I’ve been playing with fun fillings for…

I love a good aubergine parmigiana – melting slices of aubergine layered…

Oh nachos! I think it’s one of the most popular party and…

I absolutely adore tacos, and I dream to visit Mexico one day…

Last year I did a 3-week road trip through Portugal, and I…

In Israel food is a celebration. Wherever you go, you will find…

I’ve always loved hummus and been making it for years. But on…

A few years ago I was lucky enough to do a trip…

I absolutely adore Thai food! I’ve been to Thailand over 12 times…

This artichoke dip is one of my favourite dips ever! Yet, I’d…

This is one of my favourite springtime desserts: a sort of trifle…

Summer rolls are a fantastic way to jazz up your salad routine!…

This refreshing gazpacho is perfect for those days where you can’t be…

This herb-crusted salmon is such a summery dish! Served with baked Provençal…

This vanilla pannacotta with Amaretto strawberries is a super simple and lovely…

I’ve always loved hummus and been making it for years. But on…

In a hurry and looking for an easy Easter treat? I’ve paired…

Ravioles are one of my favourite quick mid-week meals. Think of them…

Roast pork is a true Sunday lunch staple, and the best part…

I can’t think of summer in Luxembourg and not think of mirabelles!…

Damson season is quite a big deal in Luxembourg. There are Quetschefester…

These summer tacos will bring the sunshine right in to your kitchen!…

Nothing beats a classic pannacotta. A milky sweet dessert that’s often paired…

This vibrant green pasta salad is full of springtime goodness: podded broad…

This is one of my favourite salads of all time. So refreshing…

Coconut Pancakes with Mango Brunch for me means pancakes! I usually make…

Cucumber salad is a classic at mine, usually dressed with a simple…

Kulfi is a superb Indian ice cream made with condensed milk. It’s…

This super simple Thai curry is so quick and easy to rustle…

Jar salads are the new cool! You simply layer all the ingredients…

Jar salads are the new cool! You simply layer all the ingredients…

A fun partysnack with Luxembourgish flavours. I made this for my friends…

It might seem totally bonkers to turn avocado into a pasta sauce…

Over the years, this tart has become a classic at my parents’…

I can’t think of summer in Luxembourg and not think of mirabelles!…

Sometimes it’s the simple cakes that provide the most joy! This summery…

This orange cream (without the cinnamon) was a well-kept family secret for…

I know lots of people in Luxembourg who have redcurrant bushes in…

Go anywhere for brunch in London or NYC, and you are bound…

In Luxembourg we often have corn on the cob at barbecues, simply…

Ask anyone who knows me and they’ll tell you that I go…

People tend to eat a lot of smoked salmon in Luxembourg, but…

Luxembourg is a country that loves potatoes, and I can’t imagine any…

I’d never eaten, let alone made nettle soup before shooting with Cindy…

Ah, jerk chicken! Fragrant, spiced, rum-laced barbecued chicken from Jamaica – sunshine…

I like hearty salads that can be a meal in themselves. There’s…

I love to make the most of the abundance of summer fruit…

A quick and easy lunch that’s perfect for when you don’t feel…

I adore meringues. Crunchy on the outside, with a chewy, sugary centre…

Meatballs are a great thing, be it in pasta, sandwiches or just…

This bread salad is bursting with summery flavours: sweet peaches, ripe tomatoes,…

Halloumi is a Cypriot cheese made from a mixture of goat’s, sheep’s…

I first discovered lemon and poppy seed cake in the UK –…

In the final of Mastercook, we asked the candidates to come up…

Pudding is such an easy dessert to make – I wonder why…

Inspired by this week’s Mastercook, here is my suggestion for a tasty…

This is one of my go-to pasta recipes, it’s really quick to…

Dumplings! What’s not to love about these Chinese goody-bags, stuffed with all…

These ice lollies remind me of my childhood summers: my mum would…

Sometimes it’s just great to open the fridge, browse what’s inside and…

On my trip to NYC earlier this year, one thing really struck…

Those who know me know that I’m a massive halloumi fan. Grilled,…

Summer baking is a wonderful thing, just think of all the heavenly…

I love a good coleslaw – it’s the perfect summer salad to…

Yes! Summer’s finally here. Ok, it’s not yet a full-time guest, just…

This is a super quick and easy recipe, perfect for when you…

These two cocktails – one with alcohol and the other without –…

This week’s Mastercook challenge involved cooking a dish fit for a romantic…

On every German High Street, you’re guaranteed to find a Nordsee branch…

If you like cooking with couscous, you should try swapping it for…

I like making these mini tortillas to take to a picnic –…

One of our token Luxembourg dishes is Bouneschlupp – a brothy soup…

This is one of my favourite party and picnic foods. Not really…

It’s been a hell of a looooooong time since I last shared…

As the days start growing colder again, and the brief summer is…

Right folks, the sun’s out, the thermometer is rising and it’s right…