This is the easiest focaccia you’ll ever make! It doesn’t require any…

Exotic Indian meat skewers — tender, smoky, full of spice and made…

Summer on a slice of bread! Grilled peaches, smoky burrata, fresh basil……

At the Foire Agricole, I stopped by the stall of the FSHCL…

Tomato Tonnato? Yes, think vitello tonnato sauce, paired with the juiciest colourful…

My sunny twist on the classic Portuguese meia desfeita — saffron-marinated bacalhau,…

Lavender is just beautiful to use in baking, but I know many…

Thai lettuce cups — but make them wild. Grilled wild boar, loads…

This salad is one of my go-to summer salads, it’s just so…

Pepper-crusted wild boar, smoky courgette ribbons, and a cooling lemony yoghurt dip…

Bacalhau com Broa – flaky Portuguese cod with a crunchy cornbread crust…

Ever had tacos… with wild boar? Well, this is a game changer….

Crispy Moselle fish meets brothy Portuguese tomato rice – two culinary traditions…

This might be the easiest bread you’ll ever make. Soft, golden flatbreads…

These Lemon Poppy Seed Muffins are light, fragrant, and have just the…

These seeded crackers with a spiced sheep’s yoghurt dip are a perfect…

Local venison meets Mediterranean vibes. This simple, flavour-packed recipe brings together sustainably…

Kachkéis lovers, this one’s for you! Pasta with a super cheesy Kachkéis…

Arroz de marisco – Portuguese seafood rice – is one of my…

In a hurry and looking for quick mid-week meals? I’ve paired up…

This is the easiest, no-knead focaccia ever! Yes, you heard it right,…

Swiss chard is one of those vegetables that are hard to get…

Kohlrabi is one of those veggies that often gets neglected – not…

This courgette gratin has even got the most hard-core meat-eater convinced! It’s…

I’m always frustrated by puff pastry cheese twists you buy in the…

A lovely super easy bowl of pasta that’s perfect for summer lunches….

Summer screams an abundance of courgettes – and while I love to…

In this week’s Onperfekt box I received lots of early summer vegetables,…

Bamkuch is Luxembourg’s most iconic celebration cake and it’s also the country’s…

These are my absolute go-to crackers, which I make on a regular…

Bring this Spanish-inspired pasta salad to your next BBQ, and it’s guaranteed…

In the summer of 2023, I spent a week at my friends’,…

I think most of us are ‘cookied out’ at the beginning of…

Ah, what a classic! Carrot cake is one of the most popular…

Fries lovers, listen up! We all know that the Belgians make some…

Lunchbox boredom?! Well, here’s one of my favourite pasta salads ever –…

How about a boozy sorbet on a hot day?! This mirabelle sorbet…

I can’t think of summer in Luxembourg and not think of mirabelles!…

A super simple pasta salad that’s perfect on a sunny day. Grilled…

This summery tomato tart is a take on my mum’s tarte au…

A lovely summer pasta salad with an Asian twist: made with peanut…

I don’t know about you, but I seem to have an abundance…

Savoury cakes are something wonderful. A bit like a quiche, you can…

A lovely summer tart making the most of what’s in season: juicy…

This lovely salad has everything to make it super addictive: grilled green…

I absolutely love satay! On my many trips to Bangkok, I’ve often…

I’d never heard about Oepsies before my friends Nadine and Rupert made…

Summer barbecues are the best! And these halloumi and chorizo skewers are…

Bao Buns are the Asian answer to a burger. Fluffy steamed bread…

This salad makes me happy. It’s packed with freshness: zingy herbs, crunchy…

A super moist cake made with leftover fruit or veg and any…

My Wäinzoossiss meatball pasta, which is on the cover of my ‘Flavours…

Looking for a super easy springtime treat?! Then my rhubarb and strawberry…

A lovely dish to celebrate the end of summer! As September is…

There are so many good regional dishes in the South of France,…

I really love dumplings and I’ve been playing with fun fillings for…

I love a good aubergine parmigiana – melting slices of aubergine layered…

Oh nachos! I think it’s one of the most popular party and…

I absolutely adore tacos, and I dream to visit Mexico one day…

Last year I did a 3-week road trip through Portugal, and I…

In Israel food is a celebration. Wherever you go, you will find…

I’ve always loved hummus and been making it for years. But on…

A few years ago I was lucky enough to do a trip…

I absolutely adore Thai food! I’ve been to Thailand over 12 times…

This artichoke dip is one of my favourite dips ever! Yet, I’d…

This is one of my favourite springtime desserts: a sort of trifle…

Summer rolls are a fantastic way to jazz up your salad routine!…

This refreshing gazpacho is perfect for those days where you can’t be…

This herb-crusted salmon is such a summery dish! Served with baked Provençal…

This vanilla pannacotta with Amaretto strawberries is a super simple and lovely…

I’ve always loved hummus and been making it for years. But on…

In a hurry and looking for an easy Easter treat? I’ve paired…

I can’t think of summer in Luxembourg and not think of mirabelles!…

Damson season is quite a big deal in Luxembourg. There are Quetschefester…

Nothing beats a classic pannacotta. A milky sweet dessert that’s often paired…

This vibrant green pasta salad is full of springtime goodness: podded broad…

Over the years, this tart has become a classic at my parents’…

This orange cream (without the cinnamon) was a well-kept family secret for…

Yes! Summer’s finally here. Ok, it’s not yet a full-time guest, just…