Fries lovers, listen up! We all know that the Belgians make some…

Is there anything more comforting than a baked potato? Well, these twice-baked…

Who says waffles can only be sweet? For these waffles, I’ve combined…

Bao Buns are the Asian answer to a burger. Fluffy steamed bread…

I really love crackers and cheese! In the UK I would always…

I think the end of the year (and the beginning of a…

We all know the juicing dilemma: you juice your favourite fruit and…

Gromperekichelcher are arguably one of Luxembourg’s most beloved fun fair and Christmas…

In London, my lovely neighbours Emma and James would regularly make this…

A popular autumnal starter in Luxembourg is Toast aux Champignons – a…

Fondue is one of my favourite winter comfort foods. I can’t think…

In the summer of 2015, I was in Tokyo to cook for…

I am fairly sure all Luxembourgers love waffles – they are served…

Go anywhere for brunch in London or NYC, and you are bound…

If you have ever been to a Luxembourg Kiermes, you will have…

Toad in the hole is one of those British oddities that no…

Those who know me know that I’m a massive halloumi fan. Grilled,…

Savoury muffins are the perfect picnic treats, and what’s most amazing is…

In Luxembourg and in Germany, people really love wild garlic, so much…

Toad in the Hole is one of those British oddities that no…

Pad Thai is a very popular stir-fried noodle dish from Thailand –…

I don’t know anyone who does not instinctively associate Spain with paella….

I just love a good corn on the cob smothered with butter…

This is a super quick and easy recipe, perfect for when you…

This week’s Mastercook challenge was all about keeping it monochrome. We want…

Chinese new year has arrived, it’s now the year of the goat/sheep,…

The festive season’s upon us and loads of epic feasts await! But…

On every German High Street, you’re guaranteed to find a Nordsee branch…

This is a classic German vegetarian dish and proper autumn comfort food….

You could think of these courgette fritters as a Turkish take on…

This is one of my favourite Turkish dishes. Translated literally, Imam Bayildi…

There’s nothing better than a freshly baked Turkish pizza, or Lahmacun. Topped…

Spain prides itself on its seafood and the north-western region of Galicia…

This is a really impressive festive starter – the vibrant colour of…

I really have a thing for Chinese dim sum! Whether they’re delicately…

I love ordering a bowl of these comforting spicy noodles every time…

This is the most popular curry in Britain! Believe it or not,…

Sausage rolls are as British as it gets. I can pretty much…

For most of my English friends, this dish brings up memories of…

Hummus is one of my absolute favourite dips. In the UK, you…

No full English breakfast would be complete without baked beans. But so…

Commonly given the endearing name of roasties, roast potatoes are a real…

There’s nothing more British than a portion of fish and chips. Traditionally,…

It’s been a hell of a looooooong time since I last shared…

Right, I’m back. Just popped out to get some scallops for a…

Yup, you’ve guessed right, I’m still in comfort food mode! And how…

Snow in London! Lots and lots of snow! Yes, my little terrace…

A happy new year to you all, may it be filled with…

Phew, what a few weeks! It’s been so busy that I kind…

So at this time a year the weather is a bit weird…

I’ve never been a fan of meatballs. The word alone sounds silly:…

Oh how I love autumn flavours, they’re simply the best ever! The…

It’s been way too long since my last post! Seriously, time has…

These Vietnamese Summer Rolls are the perfect snack on a hot day.

These crispy wan tans are easy to prepare and make for a…

Japan, Japan, Japan. If there’s one place and one cuisine I’m obsessed…