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Pistachio Boxemännchen

We all love a Boxemännchen – a plain brioche shaped like a…

Autumn Focaccia

This is the easiest, no-knead focaccia ever! Yes, you heard it right,…

Cinnamon churros with chocolate dip

It’s Schueberfouer time in Luxembourg! The end of summer always marks the…

Niny’s Schuedi

I was given my great-grandmother Niny’s handwritten cookbook a few weeks ago,…

Avi’s Blueberry Cream Cheese Rolls

In the summer of 2023, I spent a week at my friends’,…

Brioche Bretzel

Luxembourg has lots of quaint traditions, but above all, Bretzelsonndeg is one…

Escher Pizza

Who doesn’t love pizza?! Well, pizza lovers in the South Luxembourg now…

Soft American-style Pretzels with Kachkéis Dip

It’s Bretzelsonndeg this Sunday, and while the tradition is to offer your…

Apple Cider Donut Holes

February is the season for Fuesent in Luxembourg – it’s carnival season!…

Curry cheese puffs

These cheese puffs are so moreish, you will eat them all in…

Sweet potato and pesto camembert wreath

An impressive bread wreath for a festive table! The yeasted bread rolls…

Herb Buns

These buns were inspired by a trip to Georgia, a country with…

Quick Seeded Soda Bread

Yeah, I hear you: you want to bake your own bread but…

Pesto Bread wreath with Camembert

This pesto bread wreath is sure to be the showstopper at any…

Jammy Croissant Pudding

Got some leftover stale croissants? This breakfast bake is perfect to use…

Wild Garlic Scones

By now most of you must have realized that I love to…

Sweet Bretzel

Luxembourg has lots of quaint traditions, but above all, Bretzelsonndeg is one…

Quarkbällchen

February is the season for Fuesent in Luxembourg – it’s carnival season!…

Boxemännchen

In December all the bakeries in Luxembourg sell these cute little men-…

Garden Focaccia

I’ve been making focaccia for years and most often topping them with…

Sweet Brezels out of a cookie bag surrounded by love-themed decoration Sweet Pretzels

Sweet Pretzels for my Love Luxembourg has lots of quaint traditions, but…

Mini Cherry Galette des Rois

Galette des Rois – a very yummy January treat! You’d think that…

Verwuerelter Verwuerelter – Fried doughnut knots

As soon as gloomy January is over, Luxembourg dives right into festive…

Swedish Cinnamon buns Kanelbullar – Swedish Cinnamon buns

A few years ago, Scandinavian bakeries started mushrooming in London, popping up…

Steamed Mushroom Baos Steamed Mushroom Baos

A popular autumnal starter in Luxembourg is Toast aux Champignons – a…

Apple Pastéis de Nata Apple Pasteis de Nata

There is a large and vibrant Portuguese community in Luxembourg, so it’s…

Turkish Pizza Flatbreads

There’s nothing better than a freshly baked Turkish pizza, or Lahmacun. Topped…

Cranberry Scones

What would any afternoon tea be without traditional scones? These buttery little…

Happy Easter: British Hot Cross Buns

I couldn’t actually care less about Easter. Seriously, it’s just some religious…

Scones for the perfect Afternoon Tea

Is there anything more British than afternoon tea?! Vintage crockery, old-school teapots…

Olive Rosemary Focaccia

It’s summer, or at least that’s what the calendar is telling me….

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