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Dish

Apple Pasteis de Nata

There is a large and vibrant Portuguese community in Luxembourg, so it’s quite normal that you’d find Pastéis de Nata in local bakeries. Yet, Pastéis de Nata are a serious rival for the Luxembourg Aachtchen danish – both are flaky, buttery pastries that encase a lovely vanilla pudding. My version of these Portuguese treats comes with a fruity little twist: a dollop of apple compote nestled underneath the custard, at the bottom of the tart case.

You can watch me make these Pastéis here.

If you want to read the recipe in Luxembourgish, click here.

This is a recipe from my book “Home Sweet Home – My Luxembourg”.

October 7, 2016
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