This
Article
Step into the world of traditional sardine canning at the Pinhais Conservas Factory, one of Portugal’s most historic fish canneries, operating since 1920. This immersive tour takes you behind the scenes, where skilled artisans still prepare sardines by hand using time-honored methods. You’ll witness the entire process—from fish selection to canning—and even get to personalize your own tin as a keepsake.
Pinhais Cannery
Av. Menéres 700
4450-189 Matosinhos
Portugal
I visited the Pinhais factory in this episode of my show ‘Bom Dia Anne’.
Find all my Porto tips (and more travel tips) check my Wanderlog map here.