About
This
Dish
This
Dish
You’ve not really experienced British food unless you’ve had a full English Breakfast! And, you don’t want to know how many calories this dish has… Still, it’s well fun to eat a Full English from time to time. I am making Gromperekichelcher for my version, since they’re a sort of Luxembourgish hash brown. Don’t be put off by the many elements this dish involves, if you take it step by step, it’s all manageable.
You can watch me make this Full English here.
Recipe available exclusively in my first book Anne’s Kitchen. Buy the English version here and the German version here.
October 11, 2013
Super gemach ! Frée mech dat démnext selwer zou ze beréeden. An duerch dée Film och nach schéin Erënnerungen vu London, resp. Notting Hill, Portobello …
English Breakfast <3