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Time Out London (UK, November 2013)

Fully Booked

Looking for a Christmas present for a foodie? Guy Dimond picks the best of the year’s kitchen table tomes

“A less mainstream effort is Anne’s Kitchen (Editions Schortgen, £25), a very attractive recipe book by blogger and rising TV chef Anne Faber. Luxembourger Faber is doing what Rachel Khoo did for Paris, taking an outsider’s view of her adopted home. She introduces a quirky spin on the capital with the traditional and the contemporary dishes she’s grown to love over the last decade, and the book – with all styling and photography by Faber herself – accompanies a TV cookery series currently being screened in Luxembourg.”

 

December 27, 2013
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