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Pepper-crusted wild boar with grilled courgettes

Pepper-crusted wild boar, smoky courgette ribbons, and a cooling lemony yoghurt dip – the perfect summer plate. And the best part? Wild boar is one of the most sustainable meats you can cook with: no feed, no transport, no industrial farming. Just wild game from our region.

For this recipe, I’ve partnered with the FSHCL (Hunting Federation of Luxembourg), the Ministère de l’Environnement and the Ministère de l’Agriculture to shine a light on the value of local game meat – sustainable, traceable, and delicious.

July 21, 2025
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