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Miso Bouneschlupp with Cream Cheese Dumplings

How about a vegetarian twist on the traditional Bouneschlupp?! For this take…

Xmas Ramen Soup

Turn your Christmas dinner leftovers into a delicious ramen topping! Many of…

Miso Aubergine

This is one of the simplest, yet most delicious Japanese vegan dishes…

Pork Tonkatsu

Tonkatsu is one of those dishes you’d never guess to be Japanese!…

Broccolini with Japanese Sesame Dressing

A vegetarian showstopping side! Broccoli with sesame sauce might sound weird, but…

Beef Tataki

Beef tataki is a bit like a Japanese capaccio. Raw beef served…

Katsu Curry

Katsu curry is one of my favourite Japanese comfort foods. Think of…

Okonomiyaki Japanese Okonomiyaki Pancake

In the summer of 2015, I was in Tokyo to cook for…

Salmon 3 Ways Salmon 3 Ways

In the final of Mastercook, we asked the candidates to come up…

Japanese soba noodles with smoky dipping sauce Cold Japanese Soba Noodles with Smoky Dipping Sauce

It might sound strange at first – cold noodles?! But hear me…

Teriyaki-style cod Teriyaki-style Cod

The Japanese have a few basic sauces, and teriyaki must be one…

Maki Sushi Rolls

It’s been way too long since my last post! Seriously, time has…

Matcha Green Tea Mini Cakes with Raspberries

These little cute cakes were not supposed to be made. They were…

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