
This
Article
If I wasn’t living in London, I’d definitely be in Berlin! The eclectic German capital is the ideal place to wrap of my culinary adventures.
In this episode I am visiting Berlin’s one and only Currywurst-Museum and I get to discover historic dishes from the GDR.
In my kitchen I’m making a Schnitzel, a German-inspired Bouneschlupp (a Luxembourgish bean soup) and an awesome Currywurst.
I bought this week’s outfits at the following stores:
Green dress (kitchen): Blutgeschwister
Red cardigan (kitchen): House of Faser, Linea
Pink Flower dress (Berlin): Oasis