Grilled Asparagus with Manchego

To me, the taste of chargrilled asparagus is unbeatable! Paired with Manchego…

Boozy Strawberries and Cream

This is a great dessert for lazy summer days – really quick…

Rhubarb Bellini

I love coming up with all sorts of rhubarby concoctions, and this…

Classic Beef Roulades

Sometimes there’s nothing more comforting than a classic beef roulade – stuffed…

Luxembourg Book Prize Winner 2015

I’m hugely excited to announce that my book “Anne’s Kitchen: Barcelona, Istanbul,…

Paella de Luxe
Paella de Luxe

I don’t know anyone who does not instinctively associate Spain with paella….

Revue (Luxembourg, December 2014)

Erfolg mit Charme Mit Anne Faber macht Kochen Spaß. Die fröhliche Art…

News of the St. Donatus (USA, December 2014)

Meet Anne Faber, the woman behind Anne’s Kitchen By: Marc Ensch Things…

Black Forest Verrines

Sometimes I just like to be lazy but still feel like whipping…

‘Nordsee’ Fish Tacos

On every German High Street, you’re guaranteed to find a Nordsee branch…