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White wine Beef Stew with buckwheat ‘couscous’

This tender beef stew is a perfect comfort dish made with regional…

Courgette Gratin

This courgette gratin has even got the most hard-core meat-eater convinced! It’s…

Khao Soi Noodle Curry

Khao Soi is one of my favourite Thai curries. It comes from…

Saag Feta

Whenever I go out to eat at an Indian restaurant, I have…

Katsu Curry

Katsu curry is one of my favourite Japanese comfort foods. Think of…

Thai Bouchée à la Reine

Thai Bouchée à la Reine My ‘Anne’s Asian Adventures’ have inspired all…

Plate of pure and slow-cooked beef cheeks with some winter decoration in a dark setting Mulled Wine Beef Cheeks with Parsnip Puree

These mulled wine beef cheeks are the perfect winter comfort dish! Succulent…

Tagine with couscous, almonds and prunes on a yellow cloth Chicken Tagine with Prunes

An impressive dinner that cooks away on the stove without any intervention…

Bowl with yellow curry, chicken, cashew nuts, zucchini noodles, cilantro and lemon wedges on a pink background with white bunnies Thai chicken curry with courgette noodles

This super simple Thai curry is so quick and easy to rustle…

Bowl of Paneer cheese and spinach on a black plate with naan bread and a spoon with yoghurt Sag Halloumi

One of my absolute favourite Indian dishes ever is sag paneer! Spiced,…

Baked aubergine slices in yellow sauce with black rice and cilantro, dressed in a black bowl with a dark background Baked Aubergine Curry

This curry will change your life!!! It’s the quickest ever prep –…

Algerian Lamb Stew Algerian Lamb Stew

January is a great month to cook some warming freezer fillers –…

Chilli Con Mettwurscht Chilli Con Mettwurscht

I made a huge batch of this chilli with the scouts at…

Super speedy fish curry Super speedy fish curry

This curry sauce is whipped up in minutes and doesn’t require any…

Roasted Cauliflower Curry Roasted Cauliflower Curry

I’m back in Luxembourg – living here is pretty surreal at the…

Spicy paneer jalfrezi curry Spicy Paneer Jalfrezi Curry

I absolutely love making curries at home – there’s just something very…

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