Bretzelsonndeg is around the corner (this Sunday, 30th March 2025), and it…

I’ve given these super cute brownies a festive note by adding warming…

This is a version of my Anything Goes Cake, a highly adaptable…

It’s Schueberfouer time in Luxembourg! The end of summer always marks the…

I don’t know how else to describe this cookie, but for me…

Start the day with this wonderful granola, which tastes like a Xmas…

Christmas baking is something wonderful and I love to try out new…

This dessert is inspired by my favourite autumn flavours: apples, cinnamon and…

A super moist apple cake, made extra special with the addition of…

In December all the bakeries in Luxembourg sell these cute little men-shaped…

A super moist cake made with leftover fruit or veg and any…

These muffins are super easy to make and are an absolute delight:…

I can’t think of anything more exciting than rhubarb. Maybe it’s because…

Spitzbuben are a typical German Christmas cookie: two buttery cookies sandwiched together…

These cookies remind me of the top of a muffin: lightly crispy…

Bread and butter pudding is a staple in any British kitchen. A…

Damson season is quite a big deal in Luxembourg. There are Quetschefester…

Fruit truffles are the new power snack! These super yummy maple pecan…

This orange cream (without the cinnamon) was a well-kept family secret for…

Sometimes, when I skip breakfast, I snack on a muesli bar with…