People tend to always associate British food with fish and chips, but pies have been around for longer and are just as exciting.
This time I’m making a lovely steak and ale pie (with home-brewed ale from my neighbour’s), a comforting fish pie and a lovely autumnal apple pie.
In between the recipes I’m sneaking into some restaurant kitchens in Clerkenwell.
Mega cool Sendung, ech hoffen et kommen nach vill Episoden eraus. Maach weider sou !!