Devilled Egg Cups

These little pastry cups are the perfect Easter appetizer. Hard-boiled eggs are…

Israeli aubergine with herb rice

Aubergines are a magical vegetable. They are so versatile and their gentle,…

Halloumi Broccoli bowl

This halloumi and broccoli bowl makes for a lovely light lunch. The…

Wild Garlic Pinwheels

I always look forward to wild garlic season, around at the end…

Chocolate Easter Nests

I love quick and easy recipes, and these Easter nests are super…

Sweet Bretzel

One of the nicest traditions in Luxembourg is Bretzelsonndeg (bretzel Sunday). On…

EP 11: Bunny Carrot Cupcakes

Bunny Carrot Cupcakes for Easter! Hang on, do these cupcakes have ears…

EP 8: Leftover Chocolate Cookies

Easter is drawing near and there’s almost certainly going to be some…

Leftover chocolate cookies

Easter is drawing near and there’s almost certainly going to be some…

Lamb Rack with Feta Crust and Mint Sauce

This lamb rack with feta crust and mint sauce reminds me very…