In this episode I’m reaching into the spice cupboard: I’ll be making a Thai chicken curry with courgette noodles and an Indian spinach cheese curry.
Between the recipes I’m visiting Sunita of Spice Curry, who is teaching Indian cooking classes in her home. Here, I’m learning how to make a proper daal and trying to get the hang of Bollywood dancing… (which, I am really not very good at!)
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Hi Anne,
Just got through your website. Loved the concept and how you doing it..
I am an indian and i love to cook. If there is anything i can present too lemme know. I can offer some indian dishes.. Non vegetarian curries etc as well.. kidney beans curry too. Maybe you can let me know if you need more options.
Thanks
Have a nice day !
Sonia