Savoury cakes are something wonderful. A bit like a quiche, you can…

This chicken is the bomb! My friend Farzam made it for his…

Who says waffles can only be sweet? For these waffles, I’ve combined…

This is the perfect late summer soup! Super simple, smoky and amazingly…

These simple salmon skewers are made in no time! And the marinade…

Did you know the Portuguese are to thank for Japanese tempura?! Well…

These buns were inspired by a trip to Georgia, a country with…

Who doesn’t like a currywurst? I’m giving this German classic a Luxembourgish…

A lovely summer tart making the most of what’s in season: juicy…

This lovely salad has everything to make it super addictive: grilled green…

I absolutely love satay! On my many trips to Bangkok, I’ve often…

I’d never heard about Oepsies before my friends Nadine and Rupert made…

Quiche is an absolute staple in my house – I regularly make…

Springtime on a plate! This risotto is the perfect springtime or summer…

I don’t know anyone who doesn’t love a moelleux au chocolat. A…

Summer barbecues are the best! And these halloumi and chorizo skewers are…

Bao Buns are the Asian answer to a burger. Fluffy steamed bread…

I really love crackers and cheese! In the UK I would always…

This chicken döner is the bomb! Lovely spiced chicken is paired with…

I love pairing the aromatic flavour of tarragon with fish, so these…

This salad makes me happy. It’s packed with freshness: zingy herbs, crunchy…

A super moist cake made with leftover fruit or veg and any…

An exotic burger with a spicy kick! This chicken burger is combining…

I absolutely love frozen yoghurt, and I distinctly remember eating homemade frozen…

Shakshuka is a dish of baked eggs, commonly found in the Middle…

This halloumi and broccoli bowl makes for a lovely light lunch. The…

This quick and refreshing salad screams of summer. I’m combining juicy watermelon…

My Wäinzoossiss meatball pasta, which is on the cover of my ‘Flavours…

Hooray, Luxembourgish National Day is coming up on the 23rd of June….

To me, the taste of chargrilled asparagus is unbeatable! Paired with Manchego…

Tabbouleh is a refreshing herb salad from the Middle East, bursting with…

Looking for a super easy springtime treat?! Then my rhubarb and strawberry…

This is a great dessert for lazy summer days – really quick…

You might not know Kathi rolls yet, but I’m sure it’s going…

A lovely dish to celebrate the end of summer! As September is…

There are so many good regional dishes in the South of France,…

I really love dumplings and I’ve been playing with fun fillings for…

I love a good aubergine parmigiana – melting slices of aubergine layered…

Oh nachos! I think it’s one of the most popular party and…

I absolutely adore tacos, and I dream to visit Mexico one day…

Last year I did a 3-week road trip through Portugal, and I…

In Israel food is a celebration. Wherever you go, you will find…

I’ve always loved hummus and been making it for years. But on…

A few years ago I was lucky enough to do a trip…

I absolutely adore Thai food! I’ve been to Thailand over 12 times…

This artichoke dip is one of my favourite dips ever! Yet, I’d…

This is one of my favourite springtime desserts: a sort of trifle…

Summer rolls are a fantastic way to jazz up your salad routine!…

This refreshing gazpacho is perfect for those days where you can’t be…

This herb-crusted salmon is such a summery dish! Served with baked Provençal…

This vanilla pannacotta with Amaretto strawberries is a super simple and lovely…

I’ve always loved hummus and been making it for years. But on…

I love fritters! In Luxembourg people go crazy for Gromperekichelcher – potato…

Ravioles are one of my favourite quick mid-week meals. Think of them…

Roast pork is a true Sunday lunch staple, and the best part…

I can’t think of summer in Luxembourg and not think of mirabelles!…

Damson season is quite a big deal in Luxembourg. There are Quetschefester…

These summer tacos will bring the sunshine right in to your kitchen!…

Nothing beats a classic pannacotta. A milky sweet dessert that’s often paired…

This vibrant green pasta salad is full of springtime goodness: podded broad…

This is one of my favourite salads of all time. So refreshing…

Coconut Pancakes with Mango Brunch for me means pancakes! I usually make…

Cucumber salad is a classic at mine, usually dressed with a simple…

Kulfi is a superb Indian ice cream made with condensed milk. It’s…

This super simple Thai curry is so quick and easy to rustle…

Jar salads are the new cool! You simply layer all the ingredients…

Jar salads are the new cool! You simply layer all the ingredients…

A fun partysnack with Luxembourgish flavours. I made this for my friends…

It might seem totally bonkers to turn avocado into a pasta sauce…

Over the years, this tart has become a classic at my parents’…

I can’t think of summer in Luxembourg and not think of mirabelles!…

Sometimes it’s the simple cakes that provide the most joy! This summery…

This orange cream (without the cinnamon) was a well-kept family secret for…

I know lots of people in Luxembourg who have redcurrant bushes in…

Go anywhere for brunch in London or NYC, and you are bound…

In Luxembourg we often have corn on the cob at barbecues, simply…

Ask anyone who knows me and they’ll tell you that I go…

People tend to eat a lot of smoked salmon in Luxembourg, but…

Luxembourg is a country that loves potatoes, and I can’t imagine any…

I’d never eaten, let alone made nettle soup before shooting with Cindy…

Ah, jerk chicken! Fragrant, spiced, rum-laced barbecued chicken from Jamaica – sunshine…

I like hearty salads that can be a meal in themselves. There’s…

I love to make the most of the abundance of summer fruit…

A quick and easy lunch that’s perfect for when you don’t feel…

I adore meringues. Crunchy on the outside, with a chewy, sugary centre…

Meatballs are a great thing, be it in pasta, sandwiches or just…

This bread salad is bursting with summery flavours: sweet peaches, ripe tomatoes,…

Halloumi is a Cypriot cheese made from a mixture of goat’s, sheep’s…

I first discovered lemon and poppy seed cake in the UK –…

In the final of Mastercook, we asked the candidates to come up…

Pudding is such an easy dessert to make – I wonder why…

Inspired by this week’s Mastercook, here is my suggestion for a tasty…

This is one of my go-to pasta recipes, it’s really quick to…

Dumplings! What’s not to love about these Chinese goody-bags, stuffed with all…

These ice lollies remind me of my childhood summers: my mum would…

Sometimes it’s just great to open the fridge, browse what’s inside and…

On my trip to NYC earlier this year, one thing really struck…

Those who know me know that I’m a massive halloumi fan. Grilled,…

Summer baking is a wonderful thing, just think of all the heavenly…

I love a good coleslaw – it’s the perfect summer salad to…

Yes! Summer’s finally here. Ok, it’s not yet a full-time guest, just…

I love fresh salsas in the summer – serve them with grilled…

During my trip through Vietnam earlier this year, I ate a hell…

Pad Thai is a very popular stir-fried noodle dish from Thailand –…

These ice cream sandwiches make a fun dessert or afternoon treat. I…

I just love a good corn on the cob smothered with butter…

This is a super quick and easy recipe, perfect for when you…

These two cocktails – one with alcohol and the other without –…

This week’s Mastercook challenge was all about keeping it monochrome. We want…

As I’m posting this recipe I am actually on my very first…

This week’s Mastercook challenge involved cooking a dish fit for a romantic…

Ah, there’s nothing better than this glorious steak taco: juicy grilled steak,…

In the second episode of Mastercook, the challenge was to make an…

On every German High Street, you’re guaranteed to find a Nordsee branch…

You could think of these courgette fritters as a Turkish take on…

The döner kebab is such an iconic Turkish street snack, but in…

If you like cooking with couscous, you should try swapping it for…

For me, gazpacho always used to bring up an image of cold,…

Empanadas are the Spanish answer to pies – filled pastries, which are…

I like making these mini tortillas to take to a picnic –…

In recent years, chefs from Down Under have left their mark on…

This recipe is typical to Puglia, a region in the heel of…

One of our token Luxembourg dishes is Bouneschlupp – a brothy soup…

This is one of my favourite party and picnic foods. Not really…

There’s nothing that screams British summer more than a jug of Pimm’s….

If I’d have to name one iconic British cake, it would have…

It’s been a hell of a looooooong time since I last shared…

As the days start growing colder again, and the brief summer is…

Yup, it’s time to crumble again! This time: a crumble cake, my…

Right folks, the sun’s out, the thermometer is rising and it’s right…

Right folks, the sun’s out, the thermometer is rising and it’s right…

Phew, the Olympic Games are over! What a crazy time that was!…

Summer baking is not really such a common endeavour. In a season…

Summer may have decided to never show up, but I’ve decided not…

Right, if summer decides not to finally make a grand appearance, I’ll…

Right folks, the sun’s out, the thermometer is rising and it’s right…

I love carrot salads. Well, not really. I actually never liked carrots,…

So at this time a year the weather is a bit weird…

Well, this is supposed to be summer. I keep on endlessly repeating…

Right guys, it’s salad time! After the EHEC/ecoli thread is finally over,…

Right, let me first set one thing straight: yes, I’ve just returned…

These Thai skewers are a great addition to any BBQ party. You…

These Vietnamese Summer Rolls are the perfect snack on a hot day.

Ever since coming back from Berlin I can’t stop thinking about German…

It’s summer, or at least that’s what the calendar is telling me….

I finally got a well-deserved break from all the stress in London….