Chocolate Easter Nests
I love quick and easy recipes, and these Easter nests are super yum, impressive and quite easy to make. I’m starting by making almond brittle, which tastes like the croquant
I love quick and easy recipes, and these Easter nests are super yum, impressive and quite easy to make. I’m starting by making almond brittle, which tastes like the croquant
I always look forward to wild garlic season, around at the end of March / beginning of April. It is such a short-lived season, so I love to make the
By now most of you must have realized that I love to make the most of wild garlic season.Wild garlic is such an interesting plant which grows wild in the
I can’t think of anything more exciting than rhubarb. Maybe it’s because its season is so short and its arrival means it’s springtime. In Luxembourg rhubarb is usually worked into
This cake is inspired by a sunny afternoon in my friend Nadine’s garden. Nadine had just had her baby girl, and I was visiting her after spending one month in
Looking for a super easy springtime treat?! Then my rhubarb and strawberry cobbler is just perfect! I’ll hear you ask: what is a cobbler? It’s basically similar to a crumble,
My Wäinzoossiss meatball pasta, which is on the cover of my ‘Flavours of Home‘ book, turned out to be one of my most crowd-pleasing recipes during lockdown. I think most
A super moist cake made with leftover fruit or veg and any kind of pantry stuff that needs using up. You can adapt the cake in so many ways, just
This salad makes me happy. It’s packed with freshness: zingy herbs, crunchy vegetables, creamy feta and lovely pistachios. What’s more, it’s a super versatile salad! You can swap all elements
Rhubarb Mess – One of my stand-by desserts consists of fruit compote, whipped cream and meringue brittle. All you need to do is arrange the various elements in layers in