Leftover chocolate cookies
Easter is drawing near and there’s almost certainly going to be some uneaten chocolate left over. The perfect excuse to make my ‘leftover chocolate cookies’ – just chop up any
Easter is drawing near and there’s almost certainly going to be some uneaten chocolate left over. The perfect excuse to make my ‘leftover chocolate cookies’ – just chop up any
Every springtime I get super excited about rhubarb. The delicate pink stalks pack a sour punch, so they are fantastic in custard tarts. I make a classic rhubarb tart every
This is one of the most popular recipes in my workshops with kids and adults alike! Sausage rolls are a typical British picnic item and often served with an apéritif.
A Victoria Sponge cake is a very traditional British cake: two buttery cake disks sandwiched together with a layer of jam and whipped cream, and simply dusted with a bit
These decadent brownies are sure to be a crowd pleaser! Gooey dark chocolate brownies combined with tangy raspberries and sweet white chocolate. Ridiculously good! This is a recipe from my
I’ve tweaked this pumpkin cake so many times over the years that I can now say: this is the perfect pumpkin cake ever! Pumpkin cake is a typical autumn cake
These cookies remind me of the top of a muffin: lightly crispy on the outside yet with a fluffy cake texture inside. I’m flavouring these cookies with pumpkin spice, a
We all love a mulled wine for Christmas, but have you ever thought of baking with mulled wine?! These festive muffins combine red wine with warming spices and they make
Spitzbuben are a typical German Christmas cookie: two buttery cookies sandwiched together with a bit of jam between them. Typically they have a hole in them, so that you can
I love Christmas baking, and while most of my festive baking repertoire is leaning towards German bakes, I also fundamentally love one British Christmas treat: mince pies. These little shortbread