Welcome to Anne's Kitchen
Well hello… My mission in life is to bring culinary inspiration to your home! Put on your apron, and let’s get started!
All the recipes on here are super easy to make – I might have trained at Ducasse in Paris, but I still love to create simple, straight-forward recipes that anyone can make at home!
I’m from Luxembourg and I lived in London for 12 years – which has heavily influenced my style of cooking. I love anything British, baking is my second nature and Asian food has always had a fond place in my heart. Have a browse through the recipe index and let yourself be inspired by my mouthwatering and simple recipes. There’s also a hell of a lot of Luxembourgish recipes (often with a little twist).
I also hope to inspire you through my TV Show, in which I travel around the world and cook yummy food in my little kitchen. Some expats even use the show to learn Luxembourgish, which makes me very proud.
So, I hope to provide you with plenty of inspiration. Happy Cooking!
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Instagram Diary
New Recipes
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Bifana (with a Luxembourgish twist)
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Pica Pau
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Take 5: Kachkéis Fondue
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Bacalhau a Bras
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Dräikinneckskuch – Galette des Rois
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Xmas Brownies
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Festive Xmas Wreath
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Luxembourgish Pigs in Blankets
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Pistachio Boxemännchen
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Little round Lebkuchen
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Take 5: Meatball Spaghetti
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Chocolate Charlotte
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Autumn Focaccia
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Carrot and Parsnip Cake
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Halloween Monster Pasta
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Autumnal Risotto with Butternut and Mushrooms
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Warming Carrot and Courgette Soup
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Mini pumpkin muffins
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Crispy smashed potatoes with chard dip
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Autumnal Pasta Salad
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Featured Video
Latest Articles
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Bifana (with a Luxembourgish twist)
Bifana is a traditional Portuguese sandwich made with marinated pork slices, seasoned…
Read More -
EP 3: Market Feasts & Coastal Eats
This week I am visiting Lisbon’s neighbourhood market, Mercado do Campo Ourique,…
Read More -
Taberna A Poncha
Enjoy a poncha in this rustic taberna, and while you’re at it:…
Read More -
Pereira d’Oliveira
Visit this charming fifth generation Madeira producer for a Madeira wine tasting….
Read More -
O Polar
Fantastic place for espetada – huge beef skewers smothered in garlic butter….
Read More -
Mercado dos Lavradores
Funchal’s Mercado dos Lavradores is best to be visited on a Friday…
Read More -
Fabrica Sto Antonio
Head to this old bakery to buy Bolo de Mel – the…
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Casal da Penha
Head to Restaurant Casal da Penha to sample authentic Madeiran specialties in…
Read More -
Pica Pau
Pica Pau is a traditional Portuguese dish consisting of small pieces of…
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Lisbon: Mercado de campo de Ourique
Lisbon’s market halls are slowly disappearing. While the Mercado de Ribeira has…
Read More -
Ericeira: Restaurante Luxembourg
I couldn’t believe it when I found out that there is a…
Read More -
Around Lisbon: Restaurante O Ninho
This restaurant is a bit of a local tip, and you’ll rarely…
Read More -
Setubal: Mercado do Livramento
Mercado do Livramento is one of the biggest fresh food markets in…
Read More -
Ericeira: Marisqueira Brisa
If you love fresh seafood, you must plan in a trip to…
Read More -
EP 2: Luxembourg Connections in Lisbon
In this episode I am meeting up with Luxembourgers who have made…
Read More -
Setubal: Ramiro Casa das Bifanas
Bifana is a traditional Portuguese sandwich made with marinated pork slices, seasoned…
Read More -
Lisbon: Pastaria
Arguably the best pasta in Lisbon (and I’m not buyist – it…
Read More -
Take 5: Kachkéis Fondue
In a hurry and looking for quick mid-week meals? I’ve paired up…
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Bacalhau a Bras
My absolute favourite Portuguese dish! Bacalhau a Bras is such a comforting…
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My Lisbon Map
Here is my map of all my favourite Lisbon places! Enjoy!
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Latest Travel Tips
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Taberna A Poncha
Enjoy a poncha in this rustic taberna, and while you’re at it:…
Read More -
Pereira d’Oliveira
Visit this charming fifth generation Madeira producer for a Madeira wine tasting….
Read More -
O Polar
Fantastic place for espetada – huge beef skewers smothered in garlic butter….
Read More -
Mercado dos Lavradores
Funchal’s Mercado dos Lavradores is best to be visited on a Friday…
Read More -
Fabrica Sto Antonio
Head to this old bakery to buy Bolo de Mel – the…
Read More -
Casal da Penha
Head to Restaurant Casal da Penha to sample authentic Madeiran specialties in…
Read More -
Lisbon: Mercado de campo de Ourique
Lisbon’s market halls are slowly disappearing. While the Mercado de Ribeira has…
Read More -
Ericeira: Restaurante Luxembourg
I couldn’t believe it when I found out that there is a…
Read More -
Around Lisbon: Restaurante O Ninho
This restaurant is a bit of a local tip, and you’ll rarely…
Read More -
Setubal: Mercado do Livramento
Mercado do Livramento is one of the biggest fresh food markets in…
Read More -
Ericeira: Marisqueira Brisa
If you love fresh seafood, you must plan in a trip to…
Read More -
Setubal: Ramiro Casa das Bifanas
Bifana is a traditional Portuguese sandwich made with marinated pork slices, seasoned…
Read More -
Lisbon: Pastaria
Arguably the best pasta in Lisbon (and I’m not buyist – it…
Read More -
My Lisbon Map
Here is my map of all my favourite Lisbon places! Enjoy!
Read More -
Lisbon: Maria da Mouraria
Maria da Mouraria is a traditional Portuguese restaurant located in the heart…
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Around Lisbon: La Villa
Situated in Aroeira near the beaches of Fonte da Telha, La Villa…
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Casa Portuguesa do Pastel de Bacalhau
Casa Portuguesa do Pastel de Bacalhau serves up a unique twist on…
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Lisbon: Ponto Final
Ponto Final offers one of the most scenic spots to watch the…
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Lisbon: Mar & Nada
In Portugal, tascas—cozy, traditional eateries—are the perfect spots to enjoy a glass…
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Manteigaria
Portugal is a heaven for pastéis the nata – these wonderful custard…
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New TV Episodes
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EP 3: Market Feasts & Coastal Eats
This week I am visiting Lisbon’s neighbourhood market, Mercado do Campo Ourique,…
Read More -
EP 2: Luxembourg Connections in Lisbon
In this episode I am meeting up with Luxembourgers who have made…
Read More -
Bom Dia Anne – my new Show on RTL
Bom Dia Anne – Anne’s Kitchen in Portugal With over 90.000 Portuguese…
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EP 1: Welcome to Lisbon
My first Portugal episode is taking me to the vibrant capital Lisbon….
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EP 16: South of France – Baked feta with lavender peaches
A lovely dish to celebrate the end of summer! As September is…
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EP 15: South of France – Petits Farcis Niçois with Tuna
There are so many good regional dishes in the South of France,…
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EP 14: India – Saag Feta
Whenever I go out to eat at an Indian restaurant, I have…
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EP 13: India – Pumpkin Daal
I love a good daal – Indian spiced lentils that are pure…
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EP 12: Korea – Kimchi Pancakes
I’ve been to Asia many times, and have even filmed a whole…
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EP 11: China – Edamame Dumplings
I really love dumplings and I’ve been playing with fun fillings for…
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EP 10: Italy – Aubergine Parmigiana Rolls
I love a good aubergine parmigiana – melting slices of aubergine layered…
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EP 9: Italy – Gnocchi with Sage butter
Let me admit it: until I met my friend Elisa, my gnocchi…
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EP 8: Mexico – Luxembourgish Nachos
Oh nachos! I think it’s one of the most popular party and…
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EP 7: Mexico – Pulled Pork Tacos
I absolutely adore tacos, and I dream to visit Mexico one day…
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EP 6: Portugal – Nutella Pastéis de Nata
I absolutely adore Pastéis de Nata and I have never eaten better…
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EP 5: Portugal – Piri Piri Chicken
Last year I did a 3-week road trip through Portugal, and I…
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EP 4: Israel – Lamb Köfte with Tahini Sauce
In Israel food is a celebration. Wherever you go, you will find…
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EP 3: Israel – Aubergine Hummus
I’ve always loved hummus and been making it for years. But on…
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EP 2: Vietnam – Beef Noodle Bowl
A few years ago I was lucky enough to do a trip…
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Season 7: Staycation Recipes
Say hello to my “Staycation Recipes” series, which aims to get you…
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