Welcome to Anne's Kitchen
Well hello… My mission in life is to bring culinary inspiration to your home! Put on your apron, and let’s get started!
All the recipes on here are super easy to make – I might have trained at Ducasse in Paris, but I still love to create simple, straight-forward recipes that anyone can make at home!
I’m from Luxembourg and I lived in London for 12 years – which has heavily influenced my style of cooking. I love anything British, baking is my second nature and Asian food has always had a fond place in my heart. Have a browse through the recipe index and let yourself be inspired by my mouthwatering and simple recipes. There’s also a hell of a lot of Luxembourgish recipes (often with a little twist).
I also hope to inspire you through my TV Show, in which I travel around the world and cook yummy food in my little kitchen. Some expats even use the show to learn Luxembourgish, which makes me very proud.
So, I hope to provide you with plenty of inspiration. Happy Cooking!
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Instagram Diary
New Recipes
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Arroz de Pato (Portuguese Duck Rice)
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Arroz Doce
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Bolo de Mel
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Bifana (with a Luxembourgish twist)
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Pica Pau
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Take 5: Kachkéis Fondue
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Bacalhau a Bras
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Dräikinneckskuch – Galette des Rois
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Xmas Brownies
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Festive Xmas Wreath
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Luxembourgish Pigs in Blankets
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Pistachio Boxemännchen
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Little round Lebkuchen
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Take 5: Meatball Spaghetti
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Chocolate Charlotte
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Autumn Focaccia
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Carrot and Parsnip Cake
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Halloween Monster Pasta
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Autumnal Risotto with Butternut and Mushrooms
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Warming Carrot and Courgette Soup
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Featured Video
Latest Articles
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EP 7: Sardines & Meat Feast in Porto
In this week’s episode I’m headed to beautiful Porto and I’m taking…
Read More -
Arroz de Pato (Portuguese Duck Rice)
Arroz de Pato, or duck rice, is a traditional Portuguese dish that…
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Arroz Doce
There is something so comforting about a bowl of rice pudding –…
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EP 6: Northern Roads and Douro Wines
This week I’m joining my friend Bruno (who imports Portuguese wine in…
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EP 5: Bacalhau and Mettwurscht
This week I’m going on a road trip through the region south…
Read More -
Algarve: Sal Marim
For a unique glimpse into one of Portugal’s most traditional industries, a…
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Algarve: Noélia
For an exceptional dining experience in the Algarve, Noélia on the shores…
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Algarve: Museu da Batata Doce
At Museu da Batata Doce, the sweet potato takes center stage in…
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Algarve: Letzte Bratwurst vor Amerika
Perched at the southwestern tip of Europe near Cabo de São Vicente,…
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Algarve: Bistro Algar Seco
Set in a boutique resort just next to the impressive stone formations…
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My Porto Map
Here is my map with the Porto places I visited in my…
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Porto: Taberna Sao Pedro
For grilled fish it’s best to hop in a taxi and head…
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Porto: Sala de Prova
Located in an impressive tower just next to the vibrant Time Out…
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Porto: Quinta da Boeira
Nestled away from the busy riverside, this Porto winery is located in…
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Porto: Pinhais Cannery
Step into the world of traditional sardine canning at the Pinhais Conservas…
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Porto: Gazela
A true icon of Porto’s street food scene, Gazela has been serving…
Read More -
Porto: Emotivo
Seek out this charming little restaurant if you want to discover regional…
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Porto: Comer e Chorar por Mais
Comer e Chorar por Mais is a century-old corner shop in Porto,…
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Fantastic World of the Portuguese Sardine
You’d think you’d stepped into a circus arena or into a fishy…
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My Madeira Food Map
Here is my map of all my favourite Madeira places. Enjoy! And…
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Latest Travel Tips
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Algarve: Sal Marim
For a unique glimpse into one of Portugal’s most traditional industries, a…
Read More -
Algarve: Noélia
For an exceptional dining experience in the Algarve, Noélia on the shores…
Read More -
Algarve: Museu da Batata Doce
At Museu da Batata Doce, the sweet potato takes center stage in…
Read More -
Algarve: Letzte Bratwurst vor Amerika
Perched at the southwestern tip of Europe near Cabo de São Vicente,…
Read More -
Algarve: Bistro Algar Seco
Set in a boutique resort just next to the impressive stone formations…
Read More -
My Porto Map
Here is my map with the Porto places I visited in my…
Read More -
Porto: Taberna Sao Pedro
For grilled fish it’s best to hop in a taxi and head…
Read More -
Porto: Sala de Prova
Located in an impressive tower just next to the vibrant Time Out…
Read More -
Porto: Quinta da Boeira
Nestled away from the busy riverside, this Porto winery is located in…
Read More -
Porto: Pinhais Cannery
Step into the world of traditional sardine canning at the Pinhais Conservas…
Read More -
Porto: Gazela
A true icon of Porto’s street food scene, Gazela has been serving…
Read More -
Porto: Emotivo
Seek out this charming little restaurant if you want to discover regional…
Read More -
Porto: Comer e Chorar por Mais
Comer e Chorar por Mais is a century-old corner shop in Porto,…
Read More -
Fantastic World of the Portuguese Sardine
You’d think you’d stepped into a circus arena or into a fishy…
Read More -
My Madeira Food Map
Here is my map of all my favourite Madeira places. Enjoy! And…
Read More -
Porto: A Regaleira
The birthplace of the ubiquitous Francesinha doesn’t disappoint. The meat in this…
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Bilo: Tasquinha d’Alice
Hidden in the mountains near Vila Real, this is a fantastic place…
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Braga: Tasquinha do Fujacal
If a dish is called after a town, you should really eat…
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Mondim de Basto: Sabores do Alvao
Hidden in the hillsides of Mondim de Basto, in the very north…
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Mealhada: Pic-Nic dos Leitaos
Leitão is one of the most beloved Portuguese dishes. This roast suckling…
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New TV Episodes
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EP 7: Sardines & Meat Feast in Porto
In this week’s episode I’m headed to beautiful Porto and I’m taking…
Read More -
EP 6: Northern Roads and Douro Wines
This week I’m joining my friend Bruno (who imports Portuguese wine in…
Read More -
EP 5: Bacalhau and Mettwurscht
This week I’m going on a road trip through the region south…
Read More -
EP 4: Exotic Madeira
For this episode I’m flying down to Madeira, Portugal’s exotic island in…
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EP 3: Market Feasts & Coastal Eats
This week I am visiting Lisbon’s neighbourhood market, Mercado do Campo Ourique,…
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EP 2: Luxembourg Connections in Lisbon
In this episode I am meeting up with Luxembourgers who have made…
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Bom Dia Anne – my new Show on RTL
Bom Dia Anne – Anne’s Kitchen in Portugal With over 90.000 Portuguese…
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EP 1: Welcome to Lisbon
My first Portugal episode is taking me to the vibrant capital Lisbon….
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EP 16: South of France – Baked feta with lavender peaches
A lovely dish to celebrate the end of summer! As September is…
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EP 15: South of France – Petits Farcis Niçois with Tuna
There are so many good regional dishes in the South of France,…
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EP 14: India – Saag Feta
Whenever I go out to eat at an Indian restaurant, I have…
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EP 13: India – Pumpkin Daal
I love a good daal – Indian spiced lentils that are pure…
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EP 12: Korea – Kimchi Pancakes
I’ve been to Asia many times, and have even filmed a whole…
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EP 11: China – Edamame Dumplings
I really love dumplings and I’ve been playing with fun fillings for…
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EP 10: Italy – Aubergine Parmigiana Rolls
I love a good aubergine parmigiana – melting slices of aubergine layered…
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EP 9: Italy – Gnocchi with Sage butter
Let me admit it: until I met my friend Elisa, my gnocchi…
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EP 8: Mexico – Luxembourgish Nachos
Oh nachos! I think it’s one of the most popular party and…
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EP 7: Mexico – Pulled Pork Tacos
I absolutely adore tacos, and I dream to visit Mexico one day…
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EP 6: Portugal – Nutella Pastéis de Nata
I absolutely adore Pastéis de Nata and I have never eaten better…
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EP 5: Portugal – Piri Piri Chicken
Last year I did a 3-week road trip through Portugal, and I…
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