I love to cook with regional ingredients, so when Urlaub im Saarland…

This pesto bread wreath is sure to be the showstopper at any…

This quiche screams autumn! Packed with lovely roasted butternut squash, bacon lardons…

Hooray, Luxembourgish National Day is coming up on the 23rd of June….

By now most of you must have realized that I love to…

Turn your leftover cheese into a delicious appetizer! I don’t know about…

I absolutely adore gougères – light and airy cheesy choux puffs with…

Kachkéis is as Luxembourgish as it gets! A stringy melting cheese with…

I always have puff pastry in my fridge as it’s a great…

I’ve been making focaccia for years and most often topping them with…

Ah, Judd mat Gaardebounen, such an iconic Luxembourgish dish. A hearty meal…

Luxembourg national day is around the corner! And with many parties being…

Flammkuchen are such a great alternative to pizza. With a lighter dough,…

Rieslingspaschtéit is a beloved Luxembourg meat pie that’s filled with white wine…

Judd mat Gaardebounen is as Luxembourgish as it gets. A hearty dish…

A savoury birthday cake for those who don’t dig the sweet stuff!…

A quiche is always a winning dish for an informal dinner party….

Over the years, this tart has become a classic at my parents’…

I know there are many Träipen skeptics out there, but this quiche…

There is a large Portuguese community in Luxembourg Over 100.000 residents are…

Yes, you could say this is a bastardized version of Luxembourg’s beloved Rieslingspaschtéit….

When I think of chicory, two dishes from my childhood instantly pop…

Savoury muffins are the perfect picnic treat, and the best thing is…

This ‘tart’ is quite a revelation. The base is completely flourless, and…

A quick and easy lunch that’s perfect for when you don’t feel…

These little puff pastry tarts are really quick to prepare and are…

Savoury muffins are the perfect picnic treats, and what’s most amazing is…

There are so many great drinks occasions in December that it’s good…

In Turkey, a whole range of savoury pastries are sold under the…

There’s nothing better than a freshly baked Turkish pizza, or Lahmacun. Topped…

In recent years, chefs from Down Under have left their mark on…

What would Christmas be without a turkey? I’ve decided to steer away…

This is one of my favourite party and picnic foods. Not really…

Sausage rolls are as British as it gets. I can pretty much…

If you ask me, this is the mother of all pies! Succulent…

For most of my English friends, this dish brings up memories of…

I can’t think of anything more autumnal than a lovely apple pie…

If there is one token Luxembourgish dish, it must be Judd mat…

It’s gone quite bloody freezing over here in the UK again. So,…

Right, let me first set one thing straight: yes, I’ve just returned…

Do you know that 6 o’clock feeling? Getting out of work, feeling…

This weekend it felt like summer in London. 26 degrees and not…

Oh lala, I have to say, I am feeling slightly nostalgic for…

I finally got a well-deserved break from all the stress in London….

I came up with this quiche one night, when I was craving…