Want to make something cute for your Easter lunch this year? How…

Ah, what to cook for Valentine’s day. Well, let me say, this…

Fancy something easy for Christmas this year? Something that the kids are…

Bouneschlupp and pasta?! Yes, let’s combine these two! I do love a…

Lunchbox boredom?! Well, here’s one of my favourite pasta salads ever –…

September is a big harvest month in Luxembourg, and for Luxembourg’s winemakers,…

A super simple pasta salad that’s perfect on a sunny day. Grilled…

A lovely summer pasta salad with an Asian twist: made with peanut…

This dish mixes all my favourite comfort dishes: a pasta bake, a…

Planning a festive dinner for 2? Then I have the ultimate dish…

My Wäinzoossiss meatball pasta, which is on the cover of my ‘Flavours…

I always look forward to wild garlic season, around at the end…

Kniddelen are a true Luxembourg classic. These humble boiled dumplings are traditionally…

Ok so by now everyone must have heard about the viral Tik…

Khao Soi is one of my favourite Thai curries. It comes from…

Turn your leftover raclette cheese into these delicious cheesy spätzle! In Luxembourg…

Let me admit it: until I met my friend Elisa, my gnocchi…

In this Zero Waste video, I’m showing you how to make a…

A fuss-free oven-baked pasta for busy weeknights! The little rice-shaped orzo pasta…

One of the things I most look forward to in springtime is…

Peanut butter and noodles?! Hell yes! A match made in heaven. These…

This recipe is a little nod to an Italian-American favourite: pasta with…

Ravioles are one of my favourite quick mid-week meals. Think of them…

Halloween is around the corner and it’s fun to come up with…

This vibrant green pasta salad is full of springtime goodness: podded broad…

I love a good stir-fry! Looking what’s in the fridge, chopping up…

Smoky Spinach and Artichoke Lasagna Baked pasta dishes are just super comforting,…

This spaghetti recipe came about when I was staring at a near-empty…

Jar salads are the new cool! You simply layer all the ingredients…

It might seem totally bonkers to turn avocado into a pasta sauce…

Judd mat Gaardebounen is as Luxembourgish as it gets. A hearty dish…

Sometimes you just want to whip up something quick and yummy –…

This is one of my go-to pasta recipes, it’s really quick to…

This autumnal pasta dish is really quick and easy to whip and…

People always associate pesto with basil and pinenuts, but there are so…

It might sound strange at first – cold noodles?! But hear me…

Pad Thai is a very popular stir-fried noodle dish from Thailand –…

Mastercook is back on! For 12 weeks, we’re on the hunt for…

I will never forget my first encounter with Käsespätzle in Munich: it…

I love ordering a bowl of these comforting spicy noodles every time…

Right, if summer decides not to finally make a grand appearance, I’ll…

Japan, Japan, Japan. If there’s one place and one cuisine I’m obsessed…