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Cooking Classes

COOKING CLASSES 2020

14th March: – CANCELLED due to COVID-19 measures
“Springtime Feast” at Auchan Cloche d’Or
Details and registration here

28th March: – fully booked
“Easter Feast” at Auchan Cloche d’Or
Details and registration here

25th April:
“Springtime Dinner I” at Auchan Cloche d’Or
     Crispy chorizo rolls with pea and mint salsa salad
     Okonomiyaki – Japanese cabbage pancake
     Rhubarb meringue mess
Details and registration here

16th May:
“Springtime Dinner II” at Auchan Cloche d’Or
     Goat’s cheese tart with leek and honey
     Pistachio-crusted salmon, oriental bulgur salad
     Raspberry coconut verrine
Details and registration here

30th May:
“Springtime Dinner III” at Auchan Cloche d’Or
     Cucumber gazpacho with brown shrimp
     Thai chicken burgers, courgette fries
     Strawberry salad with marzipan macarons
Details and registration here

16th June:
“Japanese Ramen night” at Miele in Gasperich
Details and registration here

4th July:
“Summer Vibes” at Auchan Cloche d’Or
     Watermelon feta salad with zough
     Crispy Fish tacos with summer slaw
     Baked peaches with amaretti ice cream
Details and registration here

17th November:
“My favourite Indian recipes” at Miele in Gasperich
Details and registration here

This page will be regularly updated, so come back to check for updates.

 

PRIVATE COOKING CLASSES + TEAMBUILDING

I can be contacted for private cooking classes and teambuilding events for up to 20 people.

Quotes are calculated according to party size, location and menu choice. Prices starting from 110€ per person.

Please email me on anne@anneskitchen.lu with a detailed request.

 

December 6, 2018
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