My parties always evolve around food. I like serving impressive nibbles alongside some great drinks. The key to a fun party is to prepare all the food ahead, so that once your guests arrive, you only need to crack open a bottle and have a good time.
Also, prepare yourself for an artery-clogging sweet treat: mini deep fried Mars bars!! So decadent, yet so good!
In between the recipes I’ll be exploring one of my favourite alternative neighbourhoods: Camden.
Don’t forget to check out our Behind The Scenes photos.