RTL
Read
This
Article

Episode 4 – Breakfast

In the morning, I usually just have a cup of coffee, and that’s it.

But when I do take the time to prepare breakfast, it has to be a real celebration.

In this episode I’ll be rustling up a proper Full English Breakfast, with baked beans and Luxembourgish hash browns. I’ll also be making a lovely vanilla porridge, topped with Earl Grey stewed fruit.

Between the recipes, I’ll take you to the lovely area of Notting Hill.

December 9, 2013
Take
A
Look
Similar
Articles

0 thoughts on “Episode 4 – Breakfast

Leave a Reply

Your email address will not be published. Required fields are marked *